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Spain / page 54

Sep. 24, 2014

Spanish Olive Oil Production Will Drop By Nearly Half, Report Says

GEA Westfalia says global olive oil production will slide to 2.6 million tons this season, down over 20 percent from last year's record.

Sep. 2, 2014

Andalusia Boasts Record Olive Oil Exports Amidst Drought

While Andalusia celebrates record numbers for olive oil exports in the first half of 2014, a drought is forecast to cripple next year's numbers.

Aug. 12, 2014

Spain Replaces Italy as Top Olive Oil Exporter to the U.S. and Japan

The global leader in olive oil production reached a new milestone thanks to a record harvest, and poor showings among European competitors.

Apr. 28, 2014

Increase in Virgin Olive Oil Consumption in Spain

Consumption of sunflower oil rose 9.7 percent last year but olive oil remains by far the most popular in Spanish households.

Apr. 16, 2014

Spain’s Standout Success at 2014 NYIOOC

Spain won more prizes than any other country in the latest edition of the New York International Olive Oil Competition.

Mar. 13, 2014

Majorcan Table Olives Win European Protection

Aceituna de Mallorca, or Majorcan table olives, are now listed among Europe's protected agri-food products.

Feb. 28, 2014

The Fun Side of Catalonia’s Olive Oil Fairs

Catalonia’s olive oil fairs are not just a chance to try and buy the new season's oils but usually to have fun, too.

Jan. 5, 2014

Rising Star Sees Big Potential for Olive Oil

Madrid’s three Michelin-starred chef David Muñoz rates olive oil as the gastronomic ingredient with the most promising future.

Oct. 21, 2013

Conditions Ripe in Andalusia for Return to Peak Olive Oil Production

Spain could return to record levels and pump out about 1.6 million tons of olive oil this season, based on a a new forecast that Andalusia alone will make more than 1.3 million tons.

Oct. 15, 2013

Quality Seal Sought to Protect Image of Spanish Olive Oil

Supporters say a proposed quality seal will help protect Spanish olive oil from “smear campaigns" by new producer countries.

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Sep. 19, 2013

Spain Expects Stronger Olive Oil Season

Early estimates suggest Spain is set for a return to higher olive oil production in 2013/13 with a harvest well over a million tons.

Jul. 11, 2013

Refillable Oil Bottles Banned in Spanish Bars and Restaurants

The Spanish government is preparing a royal decree banning refillable olive oil containers in restaurants and bars.

May. 2, 2013

Spain’s Olive Oil Farmers Call for Probe Into Price Manipulation

The farmers union COAG wants Spain's competition watchdog to probe alleged price manipulation by olive oil distributors.

Apr. 25, 2013

Spain Selling Less, Buying More Olive Oil

With its harvest a million tons below last season, Spain imported more and exported less, than in any other month in the last four years.

Mar. 4, 2013

Much Ado About Nothing

There have been no shortage of plans, but very little in the way of action to save the olive oil sector in Spain.

Mar. 4, 2013

Deal Could Stop Use of Olive Oil as Loss Leader

Use of olive oil as a loss leader for Spain’s supermarkets might be snuffed out under talks between retailers and olive oil sector.

Jan. 22, 2013

Olive Oil Healthier and Tastier for Frying

New studies in Jaén, Spain suggest extra virgin olive oil is healthier, tastier and often cheaper than other oils when frying food.

Jan. 10, 2013

Spain’s Competition Watchdog Says Deoleo-Hojiblanca Deal Could Harm Competition

Spain’s competition commission sees potential problems with a proposed deal joining the two olive oil giants.

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