table olives / page 4

Sep. 23, 2021

WTO Delays Judgement on Spanish Black Olive Tariffs for Third Time

The European Union and the United States are negotiating a solution to the disagreement over anti-dumping tariffs imposed on Spain.

Sep. 14, 2021

As Deadline Passes to Decide Future of U.S. Tariffs, Spanish Table Olive Producers Suffer

Spain’s main table olive producers’ association said the U.S. tariffs imposed on black Spanish table olive imports in 2017 have cost the sector €150 million in exports.

Aug. 23, 2021

Researchers Find Ways to Reduce Acrylamide in Table Olives

The concentration of the compound, which is carcinogenic, can be impacted by the maturation stage, length of storage period and type of washing treatment.

Jun. 16, 2021

Rising Demand for Virgin Olive Oils Drives Imports in Brazil

Data from the International Olive Council shows that Brazil’s appetite for olive oil and table olives has weathered the pandemic, with imports of both continuing to rise.

Jun. 14, 2021

Europe and U.S. Close to Deal to End Airbus-Boeing Dispute

If approved by France, Germany and Spain, the deal would be unveiled when U.S. President Joe Biden visits Brussels this week.

Jun. 7, 2021

Inclement Weather Dampens Argentina Olive Harvest, But Quality Remains High

Estimates for the 2021 harvest see production falling or remaining steady. Producers say they are more concerned about exports and prices.

May. 26, 2021

Olive Center to Host Webinar on Modern Table Olive Production

The free webinar will take place on June 23 and cover siting, orchard establishment and management.

May. 3, 2021

Spanish Politicians Call on Biden to Drop Black Olive Tariffs Ahead of E.U. Summit

The meeting comes ahead of two important deadlines that will shape future trading relations between Spain and the U.S.

Apr. 29, 2021

Olives Among Foods with Lowest Level of Pesticide Residues in Europe, Study Finds

A report by the European Food Safety Agency shows contaminant levels on olives among the lowest of all foods available to consumers.

Mar. 30, 2021

U.S. and Spanish Officials Discuss Future of Tariffs, Trade

The Spanish table olive sector urged its government to make progress on removing all tariffs. The U.S. warned Spain's new digital service tax could lead to new ones.

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Mar. 3, 2021

Pressure Mounts in Greece to Settle Dispute Over Kalamata Appellation

Producers are asking the government to repeal a law allowing the term ‘Kalamata’ to be used outside of Messenia. A new PDO designation could be the solution.

Feb. 17, 2021

Italy Pledges Nearly €70M for Olive Oil and Table Olive Sector

The money will be used to improve quality, protect the environment and promote traceability in the sector until the Common Agricultural Policy takes effect in 2023.

Feb. 16, 2021

Spain Urges Talks on U.S. Tariffs

The move comes as the U.S. Trade Representative announced that it would not revise any of the tariffs currently in place on European imports.

Jan. 4, 2021

California Table Olive Harvest Exceeds Expectations Despite Pandemic, Wildfires

The table olive harvest in the Golden State was between 9,000 and 15,000 tons larger than initially expected. The transition to high density groves has increased efficiency and quality, one of the state's main producers said.

Aug. 31, 2020

Spanish Table Olive Exports to U.S. Fall Further

Table olive exports from Spain to the United States fell by almost a third in the first half of 2020. U.S. tariffs are blamed for the steep drop.

Jul. 30, 2020

How Many Olive Varieties Are There and Which Are the Most Popular?

There are more than one thousand olive varieties growing in dozens of countries on six continents. Here are a few of the most common used in table olive and olive oil production.

Jul. 16, 2020

Tariff Threats, Covid Aftermath Hang Over Spain's Table Olive Harvest

Table olive producers are expecting a slightly better harvest this year than they had in 2019. In spite of this, uncertainty over the future of the sector remains.

Jul. 7, 2020

Poor Demand for Kalamata Olives in Greece

Thousands of tons of Kalamata olives remain idle in many producing territories of the country as a result of the pandemic and the closure of eateries.

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