Feb. 21, 2017
With counterfeiting and quality issues a constant problem for Australian food brands, some experts believe that provenance branding is the key to safeguarding quality.
Jan. 24, 2017
With legislation making drone ownership easier and more affordable, many farmers are could find a more effective means of crop monitoring and maintenance.
Jan. 19, 2017
Wet conditions in 2016 led to smaller than average olive crops for Western Australian farmers. With the next three months a critical period, many are hoping for better outcomes, but remain at risk due to lack of insurance.
Jun. 8, 2016
Rob McGavin has led Boundary Bend to win over increasingly educated Australian consumers. With his company's expansion to the world's largest market, the odds of finding award-winning Cobram Estate olive oils at a store near you are getting better every day.
Dec. 15, 2015
After 14 years as the AOA leader, Miller moves on to expand his work internationally.
Jun. 10, 2014
Chris Corrigan is believed to be fronting about half of the $10 million to launch Boundary Bend products and research efforts in the States.
Dec. 9, 2013
The Australian Olive Association has launched a "buy Aussie" campaign, which one group calls misleading.
Jun. 4, 2013
MOI International sold a product labeled '100% Olive Oil' with small print on the package indicating it was mostly canola.
Nov. 5, 2012
Coles said it will phase out house branded olive oils that do not adhere to the standard by the end of this year. Local producers want more.
Oct. 17, 2012
The investors paid AUD$15 million for the company started in 2001 by Mark Kailis, son of the Red Rooster fast food chain founder.
Jan. 24, 2012
Woolworths has agreed stock the failed company's olive oil as part of its "Macro Wholefoods Market" range.
Nov. 23, 2011
The Perth company, led by Mark Kailis of Western Australia’s dynastic Kailis family, failed to raise enough working capital to maintain operations after suffering major losses this year.