Business / page 107
Jan. 3, 2023
Moroccan University to Offer Olive Oil Masterās Degree
The two-year degree program is meant to help professionalize the increasingly-important table olive and olive oil sectors in the North African country.
Dec. 30, 2022
āPollution Partyā Over as Europe Agrees to More Strict Emissions Trading System
The long waited-for reform of the carbon trading market extends to most economic sectors and provides additional funds for green investment.
Dec. 30, 2022
As Croatia Joins Eurozone and Schengen, Producers Expect Positive Change
The decision to join the single currency union will reduce costs for exporters and increase foreign investment. However, it may also raise input and land prices.
Dec. 29, 2022 Food & Cooking
Olive Oil is the Essence of Traditional Greek Dishes on Christmas Eve
Dec. 14, 2022 Business
In Spain, Household Olive Oil Sales Fall While Overall Consumption Rises
Dec. 14, 2022 Food & Cooking
Extra Virgin Olive Oil Shines in Michelin Star Chefās Traditional Christmas Eve Dinner
Dec. 13, 2022 Food & Cooking
Chefs in France Bring Extra Virgin Olive Oil to Christmas Dinners
Dec. 13, 2022 News Briefs
Dec. 13, 2022
European Officials See Olive Oil Supplanting Butter, Vegetable Oil Consumption
E.U. officials said increased awareness of olive oil health benefits and reduced consumption of other edible oils would drive the trend.
Dec. 12, 2022
Producers in Israel Reap Benefits of Record Harvest
Despite rising production costs and persistent challenges from imports, Israeli olive oil producers anticipate a bumper harvest and improved market share.
Dec. 12, 2022
Europe Approves Italyās Plan for Implementing the Common Agricultural Policy
The ā¬37 billion will be used to promote sustainability and traditional food products, support small farms and encourage young people into agriculture over five years.
Dec. 9, 2022
In Italy, Industry Experts Forecast Lower Yield, Higher Quality
Italian olive oil production for the 2022/23 crop year is expected to fall by 37 percent, to 208,000 tons. However, quality is set to increase.
Dec. 9, 2022
Europe Puts Off Decision on Food Labeling
An Italian European Parliament member said the decision has been removed from the 2023 legislative agenda and is unlikely to be taken up again before 2024.
Dec. 8, 2022
Researchers Predict More Intense Wildfires in Europe
Climate and cultural changes mean more fuel is available for the fires. Researchers recommend some forestry practices to mitigate future mega-blazes.
Dec. 8, 2022
In Turkey, Olive Oil Exports Rise with Prices and Production
The rising volume and value of Turkish olive oil exports have been fueled by strong production, surging prices and more branded oils.
Dec. 8, 2022
In Rio Grande do Sul, Award-Winning Production Means Preparing for the Unexpected
While the Capoani family diligently prepares for the harvest, their fate is largely tied to the weather.
Dec. 5, 2022
Olive Fruit Fly Could Undermine Greek Olive Oil Production
The fruit fly threatens expectations of a bumper crop. Experts suggest a change in established practices of fighting the pest.
Dec. 5, 2022
Rising Olive Oil Prices, Exports Help Sustain Tunisian Trade Balance
Olive oil accounted for 40 percent of agricultural export value. An increased focus on branding and organic farming might further grow the sectorās value.
Dec. 5, 2022
Farmers in CĆ³rdoba Fear Lasting Effects of Prolonged Drought
The lack of rainfall and scarce water resources mean trees may not receive enough water this winter to produce fruit and oil in 2023.
Dec. 1, 2022
Italy Plans to Fund Mobile App to Counter Nutri-Score
The app is part of a ā¬100 million effort to promote traditional Italian food products in 2023.
Nov. 30, 2022
Greek Prime Minister Pledges to Restore Amfissa Olive Grove
Konstantinos Mitsotakis said that 60,000 olive trees will be planted in Amfissa. New initiatives are being planned to add value to its olives and olive oil.
Nov. 30, 2022
Europe Rolls Out New Rules Governing Olive Oil Quality
Brussels reviewed olive oil classifications, labeling and marketing. The simplified rules aim at a more homogeneous E.U. olive oil market.
Nov. 28, 2022
Bureaucracy Hampers Expansion of Olive Oil Production in Croatia, Producer Warns
Award-winning producer Marijana Podrug sees increased production and tourism potential in Croatia but said government bureaucracy is getting in the way.