Business / page 250
May. 10, 2018
American Producers Win Record Number of Awards
After a successful year at the NYIOOC, producers reflect on what their awards mean to them and what the competition says about their brands and the quality of American extra virgin olive oil.
May. 10, 2018
More Greek Winners Reflect on Their NYIOOC Awards
Greek producers like these NYIOOC winners have studied modern olive oil production methods and engaged in the persistent efforts necessary to make some of the world's best olive oils.
May. 9, 2018
Greeks Prepare for the Worst as Xylella Threat Looms
The late incidents in Spain cause anxiety in Greece, where no appearance of the pathogen has been recorded.
May. 8, 2018 Production
UC Davis Introduces Growing, Milling and Branding Master Class
May. 7, 2018 World
May. 4, 2018 Europe
May. 1, 2018 World
May. 1, 2018 World
Apr. 30, 2018
Is India Poised for an Edible Oils Revolution?
Globalization and digital connectivity have seen a shift in the mindset of urban India, promoting healthy eating and a balanced diet.
Apr. 30, 2018
Italian Producers Rejoice After Strong Showing at World Olive Oil Competition
Italy earned 152 awards at the 2018 NYIOOC. Here are the very first impressions of some of the award-winning producers.
Apr. 26, 2018
Best Olive Oils for 2018 Revealed
The winners of the NYIOOC World Olive Oil Competition were unveiled at a press conference in New York tonight.
Apr. 26, 2018
Best Olive Oils for 2018 Will be Announced Tonight
The winners of the 2018 NYIOOC World Olive Oil Competition will be revealed at 5:30 (EDT).
Apr. 24, 2018
Reports Find Olive Oil Companies Struggling in Spain and Italy
Two independent reports highlight some of the economic challenges facing the olive oil sectors of the world's two largest olive oil producers.
Apr. 24, 2018
A Trio of Food Exhibitions in Verona
Sol&Agrifood took place from 15 to 18 April at Veronafiere, together with Enolitech, the international exhibition of olive oil and wine technologies, and Vinitaly, the world largest exhibition dedicated to the wine sector.
Apr. 19, 2018
Landslide in Western Greece Sweeps Olive Trees Away
About 2,500 centenarian olive trees were swallowed by the tumbling soil.
Apr. 17, 2018
Xylella Marches On: Lethal Olive Disease Discovered in Central Spain
Xylella fastidiosa continues to kill many tens of thousands of olive trees in south Italy's Puglia region and is on track to widen its deadly clasp across the Mediterranean basin.
Apr. 17, 2018
Sardinia, Lazio Shine at 26th 'Ercole Olivario'
An award ceremony in Perugia concluded the 26th Ercole Olivario, the competition for the Italian excellence.
Apr. 12, 2018
Deoleo Agrees to Settle Lawsuit for $7 Million
The Spanish olive oil behemoth will settle with plaintiffs, paying out $7 million as well as agreeing to change labels and take measures to improve quality.
Apr. 12, 2018
Greeks Lament EU Decision That Allows Enriching Seed Oils With Phenols
Greek Parliament members criticized an EU decision that allows the use synthetic hydroxytyrosol as a seed oil additive.
Apr. 12, 2018
Row in Spain Over Tasting Panels Heats Up
Two sides of the Spanish olive oil sector want the Minister of Agriculture, Fisheries, Food and Environment to decide the future of tasting panels.
Apr. 9, 2018
Bertolli Inks Deal with Celebrity Chef Laura Vitale
The leading olive oil brand partnered with the popular chef to promote olive oil, healthy food and a laid-back Italian lifestyle.
Apr. 9, 2018
Olive Oil Products Fraud Uncovered in China
Growing demand has also spurred illegal operations stretching from Beijing to Guangzhou, churning out mislabeled, inferior and counterfeit olive oil.
Apr. 3, 2018
An Olive Oil Immersion in New York
Producers, food industry professionals and journalists will be attending the 2018 NYIOOC on April 26 -- and many will stay for a comprehensive 6-day course in olive oil sensory assessment.