Business / page 278
Jun. 29, 2017
Mystery Behind High Lebanese Olive Oil Prices Solved
The Lebanese olive oil industry is facing another threat: cheap imports are flooding the market.
Jun. 29, 2017
A Gold Standard Farm in Umbria Promotes Research on Sustainability and Health
Castello Monte Vibiano Vecchio won two Gold Award at NYIOOC 2017 thanks to constant research on quality and sustainability.
Jun. 29, 2017
An Olive Picking Championship in Croatia
The event aims to gather people from olive-producing regions from around the world to encourage friendship and cooperation.
Jun. 29, 2017 World
Nature Reserve Forced to Start Over After Olive Grove Destroyed by Vandals
Jun. 29, 2017 World
6th 'Extrascape' Recognizes Outstanding Olive Oil Landscapes
Jun. 29, 2017 Grades
Taiwan Study Adds Little to Differentiation Measures, IOC Says
Jun. 22, 2017 Business
Jun. 21, 2017 World
Jun. 21, 2017
TerraOlivo Completes 8th Edition
Despite the recent loss of TerraOlivo's president, Raul Castellani, the competition in Israel attracted 630 olive oils from 20 countries.
Jun. 19, 2017
Gold for Tunisia Heralds Start of New Beginning
Karim Fitouri of Olivko says his Gold Award at NYIOOC marks the beginning of Tunisia's transformation from a bulk producer for the export market to a country known for its high-quality olive oil.
Jun. 16, 2017
Argentina's 'La Reconquista' Conquers New York
Cherished for its well-balanced, harmonious flavor, the olive oil from Argentina's Olivares La Reconquista earned the coveted Best in Class Award at this year's NYIOOC.
Jun. 16, 2017
Against All Odds: The First Olive Oil From Canada
The very first 100 percent Canadian extra virgin olive oil did not come easy for pioneers George and Sheri Braun.
Jun. 15, 2017
Turkey Removes Controversial Article in 'Olive Law'
While the decision was welcomed, olive oil industry leaders fear the issue will crop up again.
Jun. 13, 2017
Economic Downturn Spurs Return to Family Farms
In the face of economic hardships, many young Greeks return to work the family olive groves that have been kept in their families for generations.
Jun. 13, 2017
Italian Food Producers Disagree Over 'Made in Italy' Plan
The initiative, which aimed to distinguish genuine Italian products from fake goods and snatch back billions of Euros in lost sales from goods masquerading as Italian products, has caused bitter division among food producers.
Jun. 13, 2017
Nuclear Technology Powers Portable Weapons to Fight Food Fraud
Hand-held devices have shown potential as fast and effective weapons in the battle to wipe out food fraud.
Jun. 10, 2017
Where to Buy 100 of the World's Best Olive Oils
More than one hundred of this year's award-winning olive oils are a click away on the Best Olive Oils Marketplace.
Jun. 9, 2017
Japan Extends Joint Research with Tunisia
A Japan-Tunisia collaboration will continue until 2021 with a focus on the development of food, cosmetic and pharmaceutical products.
Jun. 9, 2017
Turkey's Prime Minister Fuels 'Olive Law' Debate
Prime Minister Binali Yildirim appeared to support the proposed changes to the law that protects small groves in comments he made at a meeting on June 3rd.
Jun. 7, 2017
UC Davis Researcher's Rant Continues: Olive Oil 'Does Not Promote Health'
A University of California at Davis researcher and a faculty member of its Medical Center, Rosane Oliveira, said olive oil “does not actually promote health in and of itself.”
Jun. 7, 2017
Olive Council Convenes in Rome for 105th Session
Representatives at the IOC meet to discuss promotions, trade agreements, and most importantly, minimizing environmental impact on future crops.
Jun. 6, 2017
Gourmet Olive Oil Under the Baja Sun
Northern Baja California is emerging as another regional producer of gourmet quality olives and olive oils.
Jun. 6, 2017
Radio's 'PRI' Follows Greek Producer's Road to NYIOOC Win
NYIOOC award winner Myrta Kalampoka was profiled for 'The World' a Public Radio International program in a segment that first aired yesterday.