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S. America / page 12

Oct. 5, 2018

Brazilian Guidebook Profiles Local Producers

The second edition of a guide to Brazilian olive oils tells stories of the people behind the products.

Aug. 30, 2018

Spain's Dcoop Acquires Stake in California Table Olive Producer Bell-Carter

Spain's largest olive oil cooperative and its Moroccan partner have acquired 20 percent of the company partially responsible for U.S. tariffs on Spanish olives in an effort to avoid paying them.

Aug. 22, 2018

Peru Rediscovers Its Own Olive Oils

Peru has a centenary tradition of olive cultivation which started in the colonial period but was soon interrupted. In the last decades, the spotlight on gastronomy and Peruvian cuisine has created a renewed interest in domestic olive oil production.

Apr. 12, 2018

Deoleo Agrees to Settle Lawsuit for $7 Million

The Spanish olive oil behemoth will settle with plaintiffs, paying out $7 million as well as agreeing to change labels and take measures to improve quality.

Feb. 5, 2018

Beef and Olive Oil Deal Breakers in Ongoing EU-Mercosur Talks

Sensitive agricultural products are the sticking points in the almost two-decade-long negotiations of the EU-Mercosur Association Agreement.

Jan. 30, 2018

Poor Olive Harvests in Europe Lead to Boom in Exports From Mendoza

Olive oil sales in Mendoza doubled this year, mostly to Brazil, Canada, Chile, the United States, Mexico and Spain.

Nov. 21, 2017

Bi-Oceanic Corridor Would Boost Argentina's Exports

The Minister for Planning and Industry in La Rioja said that the provincial government had already been in talks with seven other provinces in both Argentina and Chile about making headway on the project.

Nov. 15, 2017

New Software Models Increase Efficiency of Olive Oil Production

This program takes factors such as the harvester's budget, potential climate risks and the level of synchronization between plantation and refineries into account before providing advice to olive growers.

Nov. 10, 2017

Heavy Rains Don't Dampen Enthusiasm of Argentina's Olive Oil Exporters

Recent floods have mostly spared Argentina's olive plantations as producers and exporters remain upbeat about the sector's potential.

Jun. 16, 2017

Argentina's 'La Reconquista' Conquers New York

Cherished for its well-balanced, harmonious flavor, the olive oil from Argentina's Olivares La Reconquista earned the coveted Best in Class Award at this year's NYIOOC.

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May. 8, 2017

Argentine Oils: From 'Plan B' Crop to Award Winners

In wine-soaked Argentina, EVOO is beginning to make its mark.

Apr. 25, 2017

Brazil Looks for Its Own Olive

As debate revolves around whether or not Maria da Fé is an olive species unique to Brazil, both traditional mills and technologically advanced machinery have contributed to the increased quality of olive oil here.

Apr. 20, 2017

Brazil Reveals Widespread Olive Oil Fraud

Brazil's Ministry of Agriculture, Livestock and Farming reported that sixty-four percent of olive oil analyzed in the last two years did not meet the quality standards required by their labeling.

Mar. 28, 2017

Building Chilean Identity Through Extra Virgin Olive Oil

Founded in 2006, Chile's Austral Family Estates is rapidly -- and thoughtfully -- garnering international acclaim.

Jan. 12, 2017

Serra da Mantiqueira: Brazil’s Pioneer Extra Virgin Olive Oil Region

A couple of years before the turn of the century a handful of Brazilian farmers cleared fields and planted small areas of olive trees. The results were impressive and Serra da Mantiqueira became Brazil's new olive oil darling.

Jan. 5, 2017

Colinas de Garzón: Uruguay's Crown Jewel of Extra Virgin Olive Oil

Colinas de Garzón is one of Uruguay's premier olive oil and wine producers, as well as a popular destination for tourists.

Dec. 8, 2016

Chile Celebrates Olives From Azapa

This year, the small, fertile valley achieved its hard-fought geographic indication, On the far northern edge of the Atacama desert, Azapa receives no rain, yet wells fed by the winters in the high plains above provide year-round water.

Dec. 5, 2016

Chile on Track to Surpass 19 Percent Growth in Olive Oil Production

Projected to exceed 22,000 tons of olive oil production in 2016, Chile has overcome adverse climate conditions with a savvy combination of efficiency and a sharp focus on quality.

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