The Best Olive Oils / page 55
Apr. 21, 2016
Italian Producers of the World's Best Olive Oils Express Elation
NYIOOC award-winning olive oil producers reacted with elation to the news that their products were among the best in the world, just a year after one of the worst years on record.
Apr. 16, 2016
Few Greek Olive Oils Shine at 2016 NYIOOC
While twenty took awards at the 2016 New York International Olive Oil Competition, the success rate of Greek olive oils fell far behind the other major producing countries.
Apr. 16, 2016
Italian producers came back from last year's disastrous harvest with a vengeance, winning more awards at the prestigious New York competition than any other country.
Apr. 14, 2016 The Best Olive Oils
Apr. 14, 2016 World
Apr. 11, 2016 World
Jan. 14, 2016 Food & Cooking
Oct. 19, 2015 World
Sep. 9, 2015
Registration Opens for NYIOOC 2016
The winners will be known as the world's best olive oils, coveted by chefs and buyers around the world in search of the year’s highest-rated brands.
Jun. 8, 2015
Upstart Albea Blanca Strikes Gold
In its first year, Albea Blanca has managed to produce four of the world's best olive oils.
May. 7, 2015
An Olive Oil from Japan Wins Top Award
An extra virgin olive oil from Japan, Takao Nouen no Olive Hatake, won a Best in Class Award at the world's most prestigious olive oil competition.
May. 4, 2015
38 U.S. Brands Make List of Best Olive Oils
Despite a punishing drought, California olive oil producers still managed to craft some of the year's best extra virgin olive oils.
Apr. 20, 2015
Strong Showing for Italy at NYIOOC
Despite a poor harvest, Italy maintained its position as the second-most-awarded country at the 2015 New York International Olive Oil Competition.
Apr. 17, 2015
Australian Producer Boundary Bend Wins 9 Awards at NYIOOC
Australian olive oil company, already the world’s most awarded producer at the New York International Olive Oil Competition, added to their lead Wednesday.
Apr. 17, 2015
Spain Finishes at the Top Again in New York
Spain won more awards than any other country at the 2015 New York International Olive Oil Competition, the largest and most prestigious olive oil quality contest in the world.
Apr. 16, 2015
New York International Olive Oil Competition Announces Best Olive Oils in the World
In front of an excited crowd at the International Culinary Center, Curtis Cord, president of the New York International Olive Oil Competition, announced the best olive oils in the world for 2015.
Mar. 30, 2015
World's Olive Oils Set to Compete in New York
In two weeks, 671 olive oils will compete in the world's largest and most prestigious olive oil competition, where the year's best will be unveiled.
Feb. 3, 2015
In Olive Oil's Worst Year, Even More Expected to Compete for Title of 'World's Best'
Entries are pouring in at an even faster pace than last year, when a record 651 brands participated in the largest international olive oil competition.
Apr. 21, 2014
13 Olive Oils From Latin America Awarded at NYIOOC
Uruguay led the region with four awards, followed by Mexico and Peru with three wins each. Chile won two awards, and Argentina took one.
Apr. 16, 2014
U.S. Producers Win 37 Awards at International Olive Oil Competition
Two California olive oil producers won the first American ‘Best in Class’ awards at the 2014 New York International Olive Oil Competition.
Apr. 8, 2014
New York Competition Opens to Packed House
The second edition of the New York International Olive Oil Competition opened today before a sold-out audience and viewers around the world.