en English
en English fr French el Greek it Italian pt Portuguese es Spanish tr Turkish
en English
en English fr French el Greek it Italian pt Portuguese es Spanish tr Turkish

bitterness

Production

Jan. 24, 2018

How Microorganisms Affect the Sensorial Qualities of Olive Oil

Yeasts are among the microorganisms present in olive oil and, depending on their enzymatic activities, they can either improve or damage the oil quality.

World

Jan. 13, 2015

In Land of Milk and Honey, Distaste for Bitter and Pungent EVOO

Consumers at a trade fair in Zurich disliked the bitter and pungent taste of high quality EVOOs.

World

Nov. 5, 2014

10 Things You Need to Know About Olive Oil

People are confused by olive oil, and it's no wonder with so much misinformation out there. Here's a crash course.

Europe

Jun. 19, 2013

In Jaén, 'Conquering Palates' to Get a Fair Price for Olive Oil

How important is olive oil to people in Jaén? Just ask the Spanish province's council president, Francisco Reyes Martínez.

Health

Nov. 18, 2012

Important Minor Compounds in Olive Oil

The most important minor compounds of olive appear in low concentration, however they have a significant positive effect on human health.

Health

Nov. 8, 2012

Researchers Say New Tool Measures Olive Oil 'Healthfulness'

The health benefits of a specific olive oil could be easier to assess with a new Greek system to measure the content of key compounds.