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Nov. 26, 2012

Gino Celletti and Pieralisi: Olive Oil Technology Made Simple

The world leader in extraction systems has brought in Dr. Gino Celletti to help spread olive oil culture through its staff and customers.

Nov. 25, 2012

Production Shortfall Expected to Send Olive Oil Prices Higher in Spain

Olive oil prices are expected to rise as Spain’s olive oil output this season is expected to fall 200,000 tons short of its demand.

Oct. 30, 2012

Cyprus Moves Beyond Bulk

Every fall, just like his neighbors in his Cypriot village of Kivissili, Michalis Chrisidou dusts off a pair of clear plastic tanks to carry freshly pressed olive oil to last him the next few months.

Aug. 27, 2012

Report Forecasts Olive Oil Prospects for Spain, Italy, Greece

A report projects the largest producers will have their ups and downs towards 2020. Only Spain is expected to experience a rise in production

Aug. 6, 2012

New Report Takes Pulse of EU Olive Oil Farms

The average income on olive oil farms has been on a slide and is significantly lower than the average for other farms, according to a new report.

Jul. 9, 2012

New Phase for Greek Olive Mills

A new environmental law makes things worse for the 2,300 olive mills -- more than half the mills in Greece -- still using the "three-phase" production system.

Jun. 28, 2012

New University Courses in Portugal Focus on Olive Oil Quality, Sustainability

Three universities and the International Olive Council are collaborating in a series of courses to be held this summer in Portugal.

Jun. 26, 2012

'Oli-PHA' Project Develops Greener Packaging from Olive Mill Waste

A new research project promises an environmentally friendly use for the 30 billion litres of waste water generated around the world each year.

Jun. 10, 2012

Olive Oil Producers in Spain Project Drop-Off

Jaén’s olive oil producers say their next harvest will be just half of this year’s record output.

May. 24, 2012

Potential for Parkinson’s Treatment from Olive Oil Waste

Olive pomace has been used to synthesize powerful antioxidant molecules with a potential application in the treatment of Parkinson’s disease.

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May. 16, 2012

Changing Climate Challenges Olive Oil Sector in Catalonia

Water shortage due to climate change could make parts of one of Catalonia’s top olive oil producing regions - the Siurana DOP - unviable within 20 years.

Apr. 27, 2012

Spanish Olive Oil Production Sets Record

Spain has pumped out a record 1.59 million tons of olive oil since October. More than 7.58 million tons of olives have been processed, with an average yield of 21.1 percent.

Apr. 17, 2012

Barjol: Without U.S., We'd Be 'Drowning in a Sea of Olives'

“There’s a need here for us all to educate consumers about why a certain price needs to be paid for this product,” the IOC director said while attending the World Bulk Oil Exhibition in Madrid.

Apr. 11, 2012

‘Zapping’ May Make Olive Oil Extraction Faster, Cheaper

‘Zapping’ olive paste with pulsed electric fields (PEF) shows promise in improving virgin olive oil yield while reducing energy use and preserving quality.

Apr. 3, 2012

Less Watering Improves Olive Oil Quality, Study Finds

Research conducted at Spain's Universidad de Extremadura (UEx) indicates that less irrigation results in better olive oil quality and increased health benefits.

Mar. 21, 2012

Drought Dooms Run of Bumper Havests in Spain

Spain’s next olive harvest could be down 50 percent due to the current drought, agricultural union ASAJA warned today.

Mar. 13, 2012

ChileOliva to Host Seminar on Olive Oil Processing

The Chilean trade organization partners up with InnovaChile to offer a seminar on the olive oil quality, processing and efficiency in central Chile.

Feb. 29, 2012

Egyptian Producer Sees More Demand for Pesticide-Free Olive Oil

Giza-based executive manager Khalil Nasrallah says the company receives far more inquiries about its pesticide-free than its certified organic ones.

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