Jan. 30, 2012
The findings of a study of the Picual variety determined that the organic extra virgin is of more nutritional value than the conventional oil.
Aug. 31, 2011
Adding Olive Oil Phenols to Seed Oils Reduces the Health Risks of Frying
Spanish researchers have developed a way of adding olive oil's phenolic compounds to oils made from seeds, such as sunflower oil, so they form fewer toxic compounds when fried with.
May. 13, 2011
Tapping Hidden Value in Liquid Gold
Science and industry are finding new ways to capture and exploit the healthful properties of olive oil.
Jan. 19, 2011 Health
Maybe You Shouldn't Do Something About That Cough
Nov. 22, 2010 Featured
One Answer to Health Crisis in India
Oct. 4, 2010 Featured
Pitching an Extra Virgin Olive Oil for Kids
Sep. 6, 2010 Featured
Berkeley Olive Grove: Old Ways in the New World
Jun. 30, 2010 Health
EVOO Fights Heart Disease Changing How Genes Function