Searching for heart disease

New Study Links Plant-Based Diets With Reduced Risk Of Heart Disease

A new study pub­lished in the Jour­nal of the Amer­i­can Heart Asso­ci­a­tion con­cluded that peo­ple who con­sumed a mostly plant-based diet were less likely to develop heart dis­ease and to die…

Aug. 21, 2019 By Julie Al-Zoubi

Mediterranean Diet Most Effective for Reducing Risk of Heart Disease, Study Finds

The results of a new study pub­lished in the British Med­ical Jour­nal con­cluded that the Mediter­ranean diet (Med­Diet) was the most effec­tive diet for reduc­ing the risk of heart dis­ease. Our…

May. 18, 2020 By Julie Al-Zoubi

Study Says Cutting Saturated Fat Doesn’t Reduce Heart Disease Risk

…coro­nary heart dis­ease, CHD mor­tal­ity, ischemic stroke or type‑2 dia­betes in healthy adults.” The car­di­ol­o­gists advised a dra­matic shift in the approach to the pre­ven­tion and treat­ment of heart dis­ease.​“Decades…

May. 15, 2017 By Mary West

Dietary Fiber Linked to Lower Risk of Heart Disease and Cancer

…grains appears to reduce the death rate from heart dis­ease, dia­betes and col­orec­tal can­cer. The dose-response rela­tion­ship between dietary fiber and pro­tec­tion against a num­ber of impor­tant dis­eases sug­gests that fiber…

Feb. 19, 2019 By Mary West

Mediterranean Diet with a Swiss Twist Lowers Cancer and Heart Disease Risk

…and wine but low in dairy and meat, has been asso­ci­ated with longevity and a low inci­dence of can­cer and heart dis­ease. The pro­tec­tive effect, more pro­nounced in the Mediter­ranean coun­tries,…

Jan. 19, 2015 By Sukhsatej Batra

Olive Oil Improves Blood Lipid Profile, Reduces Risk of Heart Disease

…essen­tial for nor­mal func­tion­ing of the cells, at high con­cen­tra­tions low-den­sity lipopro­teins may deposit in the arter­ies, decrease blood flow to the heart and increase the risk of a heart attack.…

Mar. 31, 2015 By Sukhsatej Batra

MUFAs from Plant Sources May Reduce Risk of Heart Disease Death

…sources,” said Guasch-Ferré in a press release. The results were pre­sented at the Amer­i­can Heart Asso­ci­a­tion’s Epi­demi­ol­ogy and Pre­ven­tion | Lifestyle and Car­diometa­bolic Health Sci­en­tific Ses­sions 2018. Cir­cu­la­tion Amer­i­can Heart Asso­ci­a­tion…

Apr. 5, 2018 By Mary West

New Research Shows Olive Oil, Virgin or Not, Can Reduce Risk of Heart Disease

…sig­nif­i­cant improve­ments in the bio­mark­ers for coro­nary heart dis­eases (CAD), the most com­mon heart dis­ease. See more: Olive Oil Health Ben­e­fits Researcher William Mullen said it was the first time…

Feb. 1, 2016 By Alice Alech
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