In a move seen as an opportunity for the Turkish firm to circumvent the European Union’s import quota on Turkish olive oil, Marmarabirlik, is preparing to open storage and processing facilities in Cologne, Germany.
Turkey’s leading olive oil producer, Marmarabirlik, is planning to open storage and processing facilities in Cologne, Germany to circumvent the European Union’s import quota on Turkish olive oil. The cooperative aims to become the export champion of the olive oil sector by increasing production, augmenting income, and targeting markets in Europe, the Middle East, and Asia.
Turkey’s leading olive oil producer, Marmarabirlik, is preparing to open storage and processing facilities in Cologne, Germany.
The move is widely seen as an opportunity for the Turkish firm to circumvent the European Union’s import quota on Turkish olive oil.
We expect that Marmarabirlik will become the export champion of the olive olive oil sector on behalf of our active 30,000 producers and eight cooperatives.- Hidamet Asa, chairman of Marmarabirlik
“We have been carrying out transit trade since 2015 to overcome the EU’s export quota on Turkey’s olive oil,” Hidamet Asa, chairman of Marmarabirlik, told a Turkish state run news agency. “Our new storage facility in Cologne will be an important logistic center for transit trade. We will sell olive oil from Cologne to Europe via the Marmarabirlik brand.”
By basing their EU distribution center in Germany, Marmarabirlik can press olives into olive oil and more affordably re-export it to other EU member states.
Marmarabirlik would also be able to use the facility for processing olive oil and re-exporting it outside of the EU without paying any tariffs.
“The ‘inward processing regime’ allows EU operators to process imported oil and re-export it outside the EU without paying duties on oil imported for processing,” Kinga Malinowska, a European Commission trade spokeswoman, said.
According to the International Olive Council, olive oil production in Turkey increased 18 percent in the 2016/17 season and is expected to further increase by 62 percent next year.
© Olive Oil Times | Data source: International Olive Council
Marmarabirlik, which is a cooperative association composed of producers and vendors, is the world’s largest table olive producer and has seen its income quadruple in the past seven years.
Asa said that the cooperative had sold about 16,000 tons of products in the first six months of the 2016/17 business year.
“We expect that Marmarabirlik will become the export champion of the olive and olive oil sector on behalf of our active 30,000 producers and eight cooperatives,” Asa said. “Our aim is to increase our production and augment our income by increasing our exports by $30 million in the coming years.”
The storage facility is expected to cost €2 million with the German Development Agency providing grant funds to spread the cost.
“A high-capacity storage facility is planned to be built on 3,000 square meters of land which will be provided on a very favorable conditions from the municipality of Cologne,” Asa said. “Thanks to the new investment… Marmarabirlik’s foreign sales will increase incrementally.”
European countries are just one of the markets that the Turkish firm is targeting with its olive oil. Asa said that Marmarabirlik also aims to increase exports to other Middle Eastern and Asian countries.
“The availability and diversity of our products in European markets will increase the sales of Marmarabirlik abroad,” Asa said. “We have set up the Middle East, Arabian Peninsula and Far East markets as the targets and started to work on these regions in order to increase our sales.”
More articles on: European Union, import/export, tariffs
Dec. 18, 2025
Spanish Olive Oil Exports Top One Million Tons as Prices Fall
Spanish olive oil exports exceeded one million metric tons for the first time since 2021/22, driven by a strong harvest, even as export values and prices declined.
Jul. 6, 2025
Orhan Okulu Claims Third Golden Belt at 664th Kırkpınar
The Antaya native defeated Feyzullah Aktürk at the historic olive oil wrestling tournament, widely considered the world's oldest sporting event.
Apr. 14, 2025
Olive Oil Industry Pushes for Tariff Exemption at D.C. Event
The North American Olive Oil Association lobbied for a tariff exemption, emphasizing olive oil's unique health benefits.
Feb. 19, 2026
Italy’s Olive Oil Market Heads Into 2026 with Thinner Margins and Renewed Volatility
After two years of record-high prices, Italy’s olive oil market is entering 2026 with renewed volatility, elevated costs and tighter margins for growers, while recovering Mediterranean output and import flows reshape price dynamics.
Mar. 11, 2026
Students Use Podcast to Preserve Heritage of Karaburun’s Date Olives
In the Karaburun Peninsula, students are using audio storytelling to connect climate change, rural depopulation and intergenerational knowledge to the future of the region’s distinctive date olives.
Nov. 5, 2025
Falling Prices and Fraud Claims Cloud Tunisia’s Olive Oil Boom
Tunisian producers face shrinking margins even as shipments climb, with European lawmakers probing claims of financial irregularities behind collapsing prices.
Sep. 29, 2025
Food Inflation in Europe Squeezes Budgets, Shifts Consumer Habits
Food inflation is driving changes in diets and retail markets as prices for staples like olive oil skyrocket, impacting vulnerable households.
Sep. 9, 2025
EU Commission Approves Updated Terms of Mercosur Trade Deal
The European Commission approved the latest EU-Mercosur Partnership Agreement, including stronger safeguards and recognition of geographical indications.