European Union
Apr. 29, 2021
Olives Among Foods with Lowest Level of Pesticide Residues in Europe, Study Finds
A report by the European Food Safety Agency shows contaminant levels on olives among the lowest of all foods available to consumers.
Mar. 26, 2021
Europe Plans to Triple Agricultural Land Dedicated to Organic Farming by 2030
Olive farmers will be among the benefactors of European programs targeted at stimulating the consumption of organic products and financing the transition to organic farms.
Mar. 17, 2021
Hundreds of Scientists Support Adoption of Nutri-Score Labeling System
Almost 300 scientists and health professionals praised the scientific basis of Nutri-Score and criticized the alternative proposals.
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Mar. 9, 2021
'Digital Earth' Could Help Predict Effects of Climate Change
Scientists are building a digital model of the Earth that will act as an information system for better decision-making on development and environmental issues within the European Union.
Mar. 8, 2021
Creation of a MedDiet Label Key to E.U. Food Security and Sustainability, Report Says
The report argues that a renewed focus on the Mediterranean diet could help the region mitigate the impacts of climate change, promote sustainable agriculture and increase food security.
Mar. 5, 2021
Europe, U.S. Agree to Freeze Tariffs for Four Months
The decision came after a phone call between the U.S. president and European commissioner and will give the two sides time to negotiate a new trade deal.
Feb. 2, 2021 Business
Nutri-Score Remains the Front Runner for Europe's Food Label Program
Feb. 1, 2021 Business
Europe Seeks Public Input in Effort to Framework for Geographical Indications
Jan. 4, 2021 Business
Brexit Deal Assures Tariff-Free, but Not Frictionless Trade for Producers
Dec. 16, 2020 Business
Europe Launches Comprehensive Database of Geographical Indications
Dec. 4, 2020 Business
Spain, Uruguay Try to Revive Stalled EU-Mercosur Trade Agreement
Nov. 23, 2020
Germany Formally Adopts Nutri-Score Labels as Debate Continues
Germany’s decision to introduce Nutri-Score as its official front-of-pack label has been met with criticism.
Oct. 15, 2020
WTO Approves $4B in Tariffs on U.S. Goods Imported to Europe
The widely-expected move could pave the way to a de-escalation of trade tensions between the E.U. and U.S.
Oct. 6, 2020
Europe's Olive Oil Exports on Record-Breaking Pace
The E.U. also expects record-high imports in the 2019/20 crop year.
Sep. 28, 2020
Seven Countries Protest Adoption of Nutri-Score at European Meeting
Italy, the Czech Republic, Greece, Latvia, Hungary, Cyprus and Romania asked the E.U. to take a new approach to the subject of front-of-pack labeling.
Sep. 25, 2020
Labeling Systems Like Nutri-Score Could Save Lives, Researchers Say
Researchers across Europe demonstrated that consuming foods with a higher nutrient profiling score was associated with an increased mortality.
Aug. 31, 2020
E.U. Trade Commissioner Steps Down After Breaking Covid Rules
In an uncommon occasion in European politics, Phil Hogan has left his post as agriculture commissioner over the Golfgate scandal.
Aug. 25, 2020
Europe Removes Tariffs on U.S. Lobsters in Bid to De-Escalate Trade Tensions
In return for removing $111 million tariffs on lobster imports, the United States will eliminate $160 million in tariffs on a range of goods. Observers see this as the first step in de-escalating trade tensions that led to the imposition of a 25 percent tariff on some Spanish olive oils.
May. 1, 2020
EU Olive Oil Production Estimates Released
A smaller yield is expected in Spain compared to last season, with Italy and Greece bouncing back from their previously poor harvests.
Apr. 21, 2020
Mixed Fortunes for European Olive Oil Sector Amid Covid-19 Pandemic
Olive oil consumption has crept up as a result of the pandemic and prices of extra virgin, virgin and lampante olive oils have started to stabilize. However, both exports and imports are expected to fall.
Apr. 17, 2020
EU-Vietnam Trade Agreement Opens Door for European Producers
The new free trade agreement signed by the European Union and Vietnam will eliminate tariffs on olive oil imports, creating new opportunities for Spanish, Italian and Greek producers to tap into a growing market.
Feb. 14, 2020
Quality Controls in Europe Need Improvement, Study Finds
Virgin olive oil promoted as extra virgin is a common infringement in the E.U., a new study found.
Feb. 12, 2020
Italian Producers Shortchanged in EU Funding
Italian farmers say recent rounds of funding were directed mainly to their competitors in Spain, Greece and Portugal.
Jan. 27, 2020
EU Aid Not Helping Croatians, Official Says
The third tendering period for European Union producers seeking private storage aid for olive oil has just opened. However, one Croatian olive oil official argues that the aid does not help producers in small countries.
Dec. 26, 2019
E.U. Anticipates Increase in Consumption and Exports by 2030
Europe expects olive oil consumption to increase mostly in non-producing countries and exports to grow in both traditional and new markets.
Dec. 11, 2019
Europe to Introduce New Climate and Environmental Policies
Under the new scheme, olive farmers can be an important cog in the wheel of Europe’s agricultural sector by providing feedback for improved agricultural and sustainability practices.
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