Business
The European Commission has introduced measures to address high fertilizer prices caused by supply chain disruptions and energy crises, aiming to ensure availability and affordability for farmers in the 27-member bloc. In the short term, the commission plans to support farmers by dropping tariffs on fertilizer imports, providing financial assistance, and prioritizing fertilizer producers for continued access to natural gas in case of rationing, while also working towards a long-term transition to sustainable agriculture.
The European Commission has announced a series of measures to ensure the availability and affordability of fertilizers for farmers in the 27-member bloc.
Commission officials blamed supply chain disruptions caused by the Covid-19 pandemic and the bloc’s ongoing energy crisis for record-high fertilizer prices. By its estimates, fertilizer prices have risen 149 percent year-on-year since September 2021.
As key contributors to the food sector, fertilizer producers can be prioritized for continued and undisrupted access to natural gas in the case of rationing.- Janusz Wojciechowski, European agriculture commissioner
According to Fertilizers Europe, a trade association, Europe produced 18.3 million tons of nutrient fertilizer and consumed 17 million tons in 2021. Overall, 134 million hectares of agricultural land in the E.U. are fertilized.
While the E.U. is a significant global fertilizer producer, the commission warned that it depends on imports of natural gas, phosphates and potash to manufacture fertilizer.
See Also:Ahead of the Harvest, Olive Oil Production Costs Keep RisingIn the summer of 2022, the commission found that natural gas accounted for 90 percent of the variable production cost of ammonia, a key component of fertilizer production.
By August, when natural gas prices peaked in the E.U., the industry had shut down 70 percent of its ammonia production. The bloc attempted to mitigate these impacts by proposing to drop tariffs on imports of ammonia and urea, another fertilizer ingredient.
Currently, fertilizer production is running at 50 percent capacity in the bloc. However, commission officials warned that exports had dropped and fertilizer prices continued to rise, forcing olive farmers and others to make difficult decisions.
“High fertilizer prices affect farmers’ purchasing and planting decisions, and this, in turn, might affect the next season’s harvest and the E.U.‘s contribution to global food availability and affordability,” the commission warned in the report.
In the long term, the bloc plans to mitigate high energy prices by reducing its imports of Russian natural gas and reducing the use of fossil fuel-based fertilizers.
However, in the short term, the commission has announced a series of domestic and international actions to support farmers.
“In the short term, we have outlined actions to ensure the immediate availability and affordability of fertilizers,” Janusz Wojciechowski, Europe’s agriculture commissioner, wrote in a Tweet.
“As key contributors to the food sector, fertilizer producers can be prioritized for continued and undisrupted access to natural gas in the case of rationing,” he added.
The commission has also amended its temporary crisis framework to enable support for farmers and fertilizer producers.
“We have also increased flexibility and support possibilities for companies affected by rising energy costs, such as fertilizer producers,” Wojciechowski said.
The commission will also expedite €450 million from its agricultural reserve to offset what farmers are paying for high input costs.
While the commission plans to help farmers get through the current crop year, the bloc will also begin incentivizing the production of organic fertilizers and more closely regulate the market to prevent price gouging.
On the international stage, the commission said it would lobby for avoiding export restrictions on fertilizer and promote global fertilizer trade transparency, among other similar measures.
“The current crisis is an opportunity to accelerate the transition to a sustainable agriculture and a sustainable food system, away from an undue dependence on synthetic fertilizers, while ensuring an adequate and affordable fertilizer supply to farmers in the E.U. and in the world,” the commission report concluded.
More articles on: agriculture, European Commission, European Union
Jun. 25, 2025
Voluntary Adoption of Nutri-Score Approved in Romania
After years of debate and a temporary ban, the Romanian government has approved the voluntary adoption of Nutri-Score by food producers and retailers.
Jan. 5, 2026
EU Delays Mercosur Trade Deal After Italy and France Withhold Support
The European Union has postponed signing its Mercosur free trade agreement after Italy and France declined to back the deal, citing concerns from domestic farmers.
Jan. 20, 2026
EU Audit Finds Gaps in Olive Oil Controls Despite Strong Regulatory Framework
A new audit by the European Court of Auditors finds that while E.U. olive oil rules are robust, uneven enforcement continues to undermine quality and traceability.
Jul. 7, 2025
Europe Continues to Liberalize Imports While Export Uncertainty Grows
As the United States considers more tariffs on European Union agricultural imports, including olive oil, another group of European countries removed tariffs on the Mercosur.
Aug. 5, 2025
EU Accepts 15% Tariffs on Olive Oil Exports to U.S.
Europe agreed to accept 15 percent tariffs on table olives and olive oil in a trade deal with the U.S., causing concern and backlash from stakeholders.
Sep. 29, 2025
Food Inflation in Europe Squeezes Budgets, Shifts Consumer Habits
Food inflation is driving changes in diets and retail markets as prices for staples like olive oil skyrocket, impacting vulnerable households.
May. 20, 2025
USDA Predicts Global Olive Oil Production Decline
While United States Department of Agriculture economists forecast a lower harvest in 2025/26, producers across the Mediterranean say conditions in the groves are promising.
Jul. 8, 2025
Europe Endorses Olive Oil Standard Changes Despite Industry Divide
The new standards established by the European Union and the International Olive Council have raised concerns among several European producers.