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Production / page 11

Mar. 19, 2025

Italy Unveils Plan to Revitalize Olive Oil Sector

A plan for thousands of new groves, funding initiatives and an interprofessional association proposes a fresh course for Italian olive oils.

Mar. 18, 2025

Short-Term Pre-Milling Refrigeration Found to Retain Olive Quality

Researchers in China identified 4 ºC as the optimal temperature for short-term storage of olives, particularly for periods exceeding 24 hours after harvesting.

Mar. 7, 2025

Small Croatian Town Already Boasts Four 2025 NYIOOC Winners

Home to just 4,100 people, the municipality of Pakoštane is already home to four of the best extra virgin olive oils in the world.

Feb. 12, 2025

Meet the Genoese Couple Cultivating Traditional Italian Olives in Uruguay

After careers in foreign service, the founders of Pique Roto are introducing Uruguayan consumers to traditional Italian olive varieties.

Feb. 3, 2025

Emigration, Infrastructure Hamper Albanian Agriculture

As olive oil production rises in the southern European country, transport and storage infrastructure are not keeping pace.

Jan. 30, 2025

Celebrated Sicilian Farmer Preserves Traditional Landscapes, Cultivars

The producers behind Agrestis have won five World Competition Gold Awards for the endemic Tonda Iblea monovarietal cultivated in Sicily’s southern mountains.

Jan. 29, 2025

Israeli Harvest Concludes Against Backdrop of War

Amid rocket fire, workforce shortages and disrupted supply chains, Islaraeli olive growers completed another complicated harvest.

Jan. 28, 2025

Farmers in Hungary Make Headway in Olive Cultivation

Capitalizing on the country’s warming winter weather and the persistence of farmers, olive trees flourish in Hungary's southern territories around Lake Balaton.

Jan. 28, 2025

Moroccan Producers Face Third Straight Year of Declining Production

Olive oil production is expected to fall to 90,000 metric tons, resulting in rapidly rising prices and fears of a shortage.

Jan. 14, 2025

Discovering Award-Winning Olive Oil in Brazil's Southern Highlands

The producers of Olivas do Gramado emphasize oleotourism as a way to appreciate quality and promote sustainability.

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Jan. 13, 2025

Rome's Olive Oil Production on Public Farm Supports Community, Sustainability

The city's organic production provides community support through donations and funds to maintain a public farm in Lazio.

Jan. 13, 2025

Olive Oil Production Comes to French Capital

Neighbors in the southern Parisian suburb of Malakoff joined together late last year to harvest their olives and press olive oil.

Jan. 9, 2025

Olive Council Data Shows Latest Harvest Results, Emerging Trends

Global olive oil production is expected to exceed the five-year average in the 2024/25 crop year, as production decreases in Europe and rises in the Middle East and North Africa.

Jan. 9, 2025

Uruguay Anticipates Harvest Rebound

Good climate conditions and a promising fruit set portend a harvest rebound in Uruguay. While this year's yield will exceed the 2024 total, it will likely be less than in 2023.

Dec. 30, 2024

Pakistan's Olive Oil Industry Gains Momentum

The annual Oliva Gala Festival in Islamabad brought farmers, private sector companies, and government officials to discuss the latest harvest and the future of the olive oil sector.

Dec. 14, 2024

E.U Report Predicts Stagnant Olive Oil Market

Olive oil production and consumption will be flat or slightly declining over the next ten years, a European Commission report predicts.

Dec. 10, 2024

After Devastating Year, Brazilian Producers Defy Odds

Torrential rainfall during the spring followed by unprecedented autumnal flooding caused more than $3 billion in damage in Rio Grande do Sul.

Dec. 2, 2024

Producers Navigate Climate and Market Headwinds with Optimism

In the annual Olive Oil Times Harvest Survey, farmers and millers rated their harvests above average while citing familiar challenges of climate change and consumer confusion.

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