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California olive oil / page 15

Sep. 10, 2013

Bill to Create California Olive Oil Commission Clears Senate

The Senate approved a measure to establish a state commission to strengthen the competitiveness of California’s olive oil industry.

May. 14, 2013

Business Students Search for Better Understanding of Olive Oil

Graduate students from Curry College will tour California for a better understanding of the forces shaping the olive oil business.

Apr. 29, 2013

California Proposes Olive Oil Commission

If a bill currently working its way through is successful, California could have a new commission to oversee its olive oil industry.

Sep. 6, 2012

The Mystique of California Terroir

The California terroir is the combination of ideal land and climate conditions, but it's the community of growers interacting with the environment that makes the olive oil so special.

Feb. 17, 2012

Olive Oil Quality: Whither the US?

January 2012 is likely to be remembered as a watershed month in the US olive oil industry. It seems that at long last, we can glimpse a light at the end of the tunnel.

Feb. 13, 2012

California Certified: Who Made the Grade

The COOC celebrates its 20th anniversary this year and they’ve listed a veritable who’s who of California olive oil with the release of their 2012 seal winners.

Jan. 28, 2012

California Senators Hear Industry's Call for a 'Level Playing Field'

Dan Flynn, Tom Mueller, Mike Bradley, Bob Bauer. It's no wonder one senator called it the "most interesting informational meeting I've ever been to."

Jan. 24, 2012

Stakeholders to Testify at California Olive Oil Hearing

Extra virgin olive oil fraud will be the topic of an informational hearing Thursday at the California State Capitol in Sacramento.

Jan. 10, 2012

New California Conference to Discuss Marketing Order, High-Density Farming

A conference in Dixon, California, will present a proposed olive oil marketing order and offer practical, information for growers and processors.

Sep. 21, 2011

Alfa Laval Unveils Mobile Service for California Millers

Just in time for California’s harvest, the trailer delivers parts and service on location to olive oil mills throughout California and adjoining states, at no extra cost to Alfa Laval customers.

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Aug. 17, 2011

European Olive Oil Producers Try New Label: Made in California

Suddenly olive oil companies in Italy and Spain and American importers of European products are introducing olive oils with a surprising new selling point.

Aug. 15, 2011

Star Fine Foods Launches California-Grown Extra Virgin Olive Oil

Star, a division of Spanish food giant Borges Mediterranean Group, has launched its first grown-in-California olive oil -- using a blend of Arbequina, Arbosana, and Koroneiki olives grown in the Central Valley.

Jul. 28, 2011

Sensory Evaluation Classes Return to Paso Robles Olive Festival

In their second year at the Olive Festival, the classes are part of the olive oil short courses offered by the U.C. Davis Olive Center.

Jun. 20, 2011

Olive Oil Producers Go Mobile in California

Rambling along California roads and highways to the rhythm of the olive harvest, North America’s only two mobile mills work their way up the coast, making many stops along the way.

Jun. 6, 2011

Yolo Picks a Winner From Its Winners

This year the Yolo County Fair honored the memory of its founder, Patty Bogle-Roncoroni, with a special award bestowed on one of the Best of Show winners.

Feb. 24, 2011

California Senator Wolk to Chair Subcommittee on Olive Oil Production

The California Senate's newly established Subcommittee on Olive Oil Production and Emerging Products will focus on California’s olive oil industry.

Feb. 16, 2011

Edwin Frankel: Taking California Olive Oil to Higher Standards

Bold and controversial, his recently published findings have gripped the attention of the industry as they pave the way toward scientific strides for California olive oil.

Jan. 26, 2011

California Agriculture Magazine's Spotlight on Olive Oil

Sparked by huge changes in the California olive industry in recent years, California Agriculture magazine devoted an issue to olive oil production and quality factors.

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