NYIOOC World Olive Oil Competition / page 17

Mar. 31, 2013

Julian Medina's 'Toloache' to Feature Elite Olive Oils

Medina will show how extra virgin olive oils can enhance and elevate his contemporary Mexican cuisine.

Mar. 27, 2013

New York Restaurants to Feature Olive Oils from Around the World

Some of the 700 olive oils competing in the New York competition will be featured at selected restaurants throughout the city.

Mar. 20, 2013

Seamus Mullen's 'Tertulia' Selected for Olive Oil Event

The acclaimed West Village restaurant will show how extra virgin olive oils can be paired with foods to enhance and elevate tastes.

Jul. 14, 2010

In America, Olive Oil from Coast to Coast

You can thank the booming California industry for the buzz around olive oil in the States these days, but East Coasters aren't exactly virgins to the concept.