World Olive Oil Competition
Apr. 16, 2013
Exposing the Value of Olive Oil in New York
A packed house listened closely to seminars led by leading experts and educators of the olive oil industry.
Apr. 16, 2013
New York Seminars Explore Olive Oil Culture, Health and Quality
The New York International Olive Oil Competition began today with speakers addressing a full house at the International Culinary Center.
Apr. 12, 2013
Writer Carol Drinkwater Chronicles Olive Heritage
Drinkwater spoke at the University of California at Davis Olive Center, tracing the history of olive trees throughout the Mediterranean.
Mar. 31, 2013 Food & Cooking
Mar. 20, 2013 Food & Cooking
Mar. 19, 2013 World
New York International Olive Oil Competition Issues Last Call for Entries
Jan. 23, 2013 World
Aug. 1, 2012
Olive Oil Producers Waste No Time Entering New York Competition
Olive oil producers around the world wasted no time registering their oils for entry today in the first New York International Olive Oil Competition.
Jul. 25, 2012
International Olive Oil Competition Coming to New York
Leading experts will assemble next April for the New York International Olive Oil Competition where they will identify, and honor, the world's best extra virgin olive oils.
Jul. 14, 2010
In America, Olive Oil from Coast to Coast
You can thank the booming California industry for the buzz around olive oil in the States these days, but East Coasters aren't exactly virgins to the concept.