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olive oil consumption

Mar. 26, 2026

Organic Olive Oil Remains Small Share of Spain’s Growing Organic Food Market

A new Ecovalia report shows organic olive oil remains a small part of organic food spending in Spain, even as the country’s overall organic market continues to expand.

Mar. 3, 2026

Italy’s Organic Food Market Nears €7 Billion as Demand Outpaces Supply

A new report says organic is expanding in Italy, but organic extra virgin olive oil remains a niche.

Jan. 28, 2026

How Olive Oil Importers Navigate the Turbulent but Lucrative U.S. Market

U.S. olive oil consumption is forecast to reach a record high in 2025/26, as demand continues to grow despite inflation, tariffs and weakening consumer confidence.

Nov. 26, 2025

Global Olive Oil Production Hits Record 3.5 Million Tons

A new report forecasts global olive oil production at a record 3.507 million tons for 2024/25, driven by strong recovery in Spain and rising output in non-EU countries.

Nov. 17, 2025

The Opportunities and Challenges of Colombia’s Olive Oil Market

Olive oil consumption in Colombia has nearly doubled in five years. Yet importers say consumer education and high logistics costs limit the market’s potential.

Nov. 4, 2025

Frequent Olive Oil Consumption Linked to Smaller Waistlines, Study Finds

People who consume extra virgin olive oil nearly every day tend to have smaller waistlines, according to a new study examining the dietary habits of more than 16,000 adults.

May. 20, 2025

Olive Oil Promotion Program Gains Support from Stakeholders

An industry-funded program to promote olive oil's health benefits and culinary uses in the US, is finding growing support from stakeholders.

May. 6, 2025

India's Olive Oil Market Shows Growth Potential Despite Challenges

India's olive oil market is growing, with sales projected to reach €198 million by 2028. Companies face challenges such as high tariffs and misinformation, but are seeing success in cities and smaller markets.

Apr. 29, 2025

Virginia Beach Event to Champion the Mediterranean Lifestyle

The May 22 event will showcase scientific evidence linking extra virgin olive oil to the prevention of chronic diseases.

Apr. 29, 2025

Campaign Encourages Australians to Get Drizzling

The "Get Drizzling" campaign by AOOA aims to reignite Australian consumers' interest in using olive oil and promote its health benefits and versatility.

Apr. 14, 2025

Olive Oil Industry Pushes for Tariff Exemption at D.C. Event

The North American Olive Oil Association lobbied for a tariff exemption, emphasizing olive oil's unique health benefits.

Mar. 26, 2025

Italian Exporters Double Down on U.S. Market Despite Tariff Risks

To capitalize on the increasing U.S. appetite for olive oil, which its own production cannot meet, Italian exporters are exploring optimal supply chains and analyzing the risks associated with tariffs.

Feb. 7, 2025

Olive Oil Demand Expected to Grow Alongside Supply

The International Olive Council expects global olive oil consumption to increase with production, though its distribution is changing.

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Jun. 12, 2024

Deoleo North America CEO Says Sustainability is Key to Growing Olive Oil Sector

Thierry Moyroud views Deoleo as guardians of the industry, prioritizing quality production and sustainable practices above all else.

Jun. 10, 2024

U.S. Sees Significant Growth in Organic Olive Oil Sales

In the past two years, organic olive oil sales in the U.S. have increased by ten percent while conventional extra virgin olive oil sales slipped.

May. 28, 2024

Spanish Olive Oil Sector Works to Develop Exports to China

As high prices change consumption habits in Europe, Spanish producers and exporters seek to promote olive oil consumption in the world’s second-largest economy.

May. 9, 2024

Renewed Concerns of Extra Virgin Olive Oil Shortages in Spain

Extra virgin olive oil supplies from the world's largest producer are expected to fall short of both domestic demand and export needs, potentially signaling an impending global shortage.

May. 7, 2024

European Olive Oil Supply Hits Decade-Low

A production drop and low stocks have kept prices high, tempering demand.

Apr. 16, 2024

Algerian Olive Oil Sector Maintains Momentum Despite Poor Harvest

Olive oil production in the 2023/24 crop year is expected to be about 50 percent below average. Still, officials are confident that the sector is poised to grow.

Apr. 11, 2024

Germany's Consumer Watchdog Warns Olive Oil Quality Is Falling

The warning comes after 17 of 19 samples of labeled extra virgin olive oil were found to be marginal, at best.

Apr. 1, 2024

Italians Have Changed Their Olive Oil Purchase Habits, Survey Finds

Despite rising prices and lower availability, 48 percent of Italian households continue to purchase as much olive oil as they did in previous years.

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