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culture / page 5

Jul. 7, 2024

Yusuf Can Zeybek Repeats Kırkpınar Triumph

The 30-year-old defeated 2022’s de facto champion Mustafa Taş in a cautious but exciting final that went into overtime.

Jul. 1, 2024

Three Beloved Greek Dishes to Try This Summer

Fresh, seasonal ingredients are combined with the year’s extra virgin olive oil to create some of the most delicious summer dishes of Greek cuisine.

Jun. 25, 2024

Wrestlers Threaten Boycott of Kırkpınar Over Controversial Format Changes

After the federation governing Kırkpınar announced a controversial qualifying format to streamline the competition, 29 wrestlers said they would not participate.

May. 10, 2024

Andalusian Officials Withdraw Sea of Olives Candidacy for UNESCO Recognition

The move came after 8,500 olive growers signed a petition protesting the candidacy. However, some are hopeful the decision will be overturned.

May. 1, 2024

Festival to Celebrate Mediterranean Tastes, Extra Virgin Olive Oil in Cilento

The Olivitalymed event runs from May 4th to 6th and will bring together producers, policymakers and enthusiasts for tastings, conferences and discussion.

Apr. 9, 2024

The Farm-to-Table Restaurant Bringing the Cretan Diet Back in Vogue

The owner and managers of Peskesi are working to reintroduce the Cretan diet to locals and tourists alike.

Mar. 27, 2024

Olive Oil and Soparnik Are Indispensable for Croatians at Easter

Olive trees and extra virgin olive oil play important roles in Croatian Christians' celebrations of Holy Week, especially in the flagship dish, Soparnik.

Feb. 28, 2024

Córdoba Festival Promotes Local Olive Oil Against Backdrop of Harvest Challenges

Organizers hailed the event as an opportunity for local producers to promote their products after a demanding harvest.

Feb. 19, 2024

The Olive Tree and The Olympics: An Ancient Bond

The olive tree has always symbolized unity and excellence in the Olympic Games.

Jan. 31, 2024

Farmers on Small Italian Islands Restore Ancient Groves and Local Production

Growers on Giglio Island and Capri are restoring centuries-old olive trees to revive a fading culture and protect unique island landscapes.

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Jan. 30, 2024

Starbucks Expands Oleato Line to All U.S. Stores

The move comes as the company braces for the publication of disappointing economic data and one year after the line of beverages made its debut in Italy.

Jan. 16, 2024

The Olive Tree and the Rise of Athens

The story of the divine competition for Athens reflects the ancient Greeks' reverence for wisdom, strategy and life's practical needs.

Jan. 9, 2024

Tour in Tunisia Explores Olive Oil Culture and Cuisine

The Sfax Oleo Tour takes visitors on an eclectic trip through the olive oil-soaked region, visiting groves and sampling the many local delicacies.

Jan. 5, 2024

Buoyed by Awards, the Pope’s Official Extra Virgin Olive Oil Producer Looks Ahead to Harvest

Pontiffs have traditionally favored extra virgin olive oils of Lazio. Domenico Sperlonga is following in the footsteps of his forefathers to serve Pope Francis.

Jan. 3, 2024

Pakistan Celebrates Foreign Investment, Local Culture at World Olive Day Gala

The event, held in the national capital, brought together farmers, consumers, foreign investors and government officials to educate, network and celebrate.

Jan. 3, 2024

Europe Grants PDO Status to Turkey's Çizik Zeytini Table Olives

Turkey now has E.U.-protected status for three table olive varieties while awaiting Protected Designation of Origin certification for another three.

Jan. 3, 2024

Promoting the Role of Women in the Olive Sector

Jill Myers founded the Women in Olive Oil network to connect women across the sector while promoting their voices and highlighting their contributions.

Jan. 2, 2024

Officials in Jordan Work to Protect Millennial Olive Trees

Although they have lived through war, famine and plagues, Jordan's ancient olive trees are now threatened by luxury hotels and affluent collectors.

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