Mar. 14, 2019
Citing the need to remain competitive in an increasingly global market as well as the high costs of production in California, the American table olive canner and retailer has canceled many of its contracts with local growers.
Mar. 4, 2019
A recently published study found that overall trans fat levels had fallen by around 57 percent and people who frequently dined out benefited from a greater decrease of around 62 percent.
Feb. 27, 2018
Some exporters have been able to take advantage of the growing American demand for bulk olive oil.
Jul. 20, 2017
Members of the House Committee on Appropriations have called on the Food and Drug Administration to update its report on the authenticity of extra virgin olive oil sold in the U.S.
Mar. 1, 2017
Headwinds for Europe's olive oil market appear to bode well for California's growing industry.
Dec. 12, 2016
An estimate by the California Olive Oil Council reveals strong growth in the state's production and market share.
Apr. 28, 2016
American olive oil producers had their best showing yet at the 2016 New York International Olive Oil Competition.
Mar. 9, 2016
As citrus greening disease shows no sign of abating, some Florida farmers venture into growing olives on fields that have only known oranges.
Nov. 11, 2013
A plan to promote olive oil and table olives in schools is among matters likely to be discussed at the European Commission’s Advisory Group on Olives and Derived Products.
Jun. 7, 2013
The United States took in 40 percent of global olive oil imports in the first six months of this season, according to recent IOC figures.