World / page 29

Sep. 17, 2018

Yale to Host Conference on Olive Oil, Plans to Establish Research Center

The conference will gather industry members from an array of disciplines to plan the formation of an olive oil think tank.

Sep. 17, 2018

Tunisian Women Producers Making a Mark in a Man's World

Women are making their mark on Tunisia's fast-growing olive oil industry, even if it's often behind the scenes.

Aug. 30, 2018

On Table Olives and Cocktails

Olive Oil Times writer Ylenia Granitto can't enjoy a simple Martini without contemplating its olives.

Jul. 31, 2018

Olive Oil Increasingly Popular Among Douro Wineries

Portugal’s region of Douro is known for its Port and still wines, but more winery groups are becoming interested in producing and selling regional olive oils too.

Jul. 26, 2018

Tunisian Producers See Promise in Olive Oil Tourism

Tunisian producers are exploring how olives, one of the country's biggest natural resources, can potentially lure a new kind of tourist.

Jul. 24, 2018

Extreme Olive Growing in Valle d'Aosta and Piemonte

Growing olives in Valle d’Aosta, a mountainous region enclosed by the Alps, seemed unthinkable until a group of daring farmers decided to try.

Jul. 21, 2018

Olive Oil World Loses Moshe Spak

Moshe Spak saw possibilities where others did not, was willing to take chances and did not give up.

Jul. 19, 2018

2nd Olive Picking Championship Set for October

Teams from around the world will compete in the 2nd World Championship in Olive Picking on the Croatian island of Brač.

Jul. 17, 2018

In London, One-Stop Shop for Light Bulbs, Olive Oil

The modest door of an electrical supplies store leads you to a small haven for olive oil lovers.

Jul. 15, 2018

Redemption for Orhan Okulu at 657th Kirkpinar

Last year's runner-up has now claimed victory at the 2018 Kirkpinar olive oil wrestling championship.

Jul. 9, 2018

Biodynamic Farming: Somewhere Between Science and Faith

Olive groves at the award-winning farm Marina Palusci are managed in accordance with biodynamics, a much-debated but often successful method.

Jun. 21, 2018

Olive Oil Sommelier Program Returns to California

It will be the sixth edition of the groundbreaking course organized by the Olive Oil Times Education Lab in partnership with the International Culinary Center.

Jun. 19, 2018

Olive Farm Helps Save Rhinos

South African olive oil producer Rio Largo Olive Estate has designed two labels to fund endangered rhinos.

Jun. 14, 2018

How Can Olive Oil Benefit My Pet?

Adding olive oil to your pet's diet could help them feel better, live longer and more.

Jun. 14, 2018

Puglia Mandates Pesticides In Fight Against Xylella, Sparking Protests

To combat the spread of the olive-killing Xylella fastidiosa bacterium, Italian agricultural officials are telling farmers to use pesticides to kill the disease's vectors, three spittlebugs, but this mandate has sparked protests and outrage.

Jun. 4, 2018

'Leone d’Oro' Celebrates Women in Agriculture

The 27th Leone d'Oro dei Mastri Oleari concluded with an award ceremony on Lake Garda.

Jun. 1, 2018

Archaeologists Discover Ancient Olive Oil in Italy

The discovery pushes the time table for olive oil production in Italy back more than 700 years earlier than previously thought.

May. 31, 2018

7th 'Extrascape' Honors the Landscapes Behind the Brands

The seventh edition of the contest took place during the international food exhibition Cibus.

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