Temecula Olive Oil Company is working with a real estate developer on their upcoming Miralon residential project, a modern community built around olive groves.
Temecula Olive Oil Company has partnered with Freehold Communities to transform a former golf course community in Palm Springs, California into a new housing project centered around olive groves and community gardens. The project, called Miralon, aims to attract residents with a focus on health and wellness, while also offering environmental benefits by conserving water in a region prone to drought.
At a time when the US olive oil industry continues to grow more competitive, companies are looking for creative new ways to differentiate themselves from the rest. While some have forged partnerships with foreign producers or focused on their products’ health benefits, one company has taken a decidedly more social approach.
We are certain this embracing of olive culture is the beginning of a societal trend.- Thom Curry, Temecula Olive Oil Company
Temecula Olive Oil Company, based in California, recently partnered with the real estate developer Freehold Communities on their new project, Miralon, a 300-acre housing project set to be built in Palm Springs, California. Miralon is slated to house over 2,500 residents and will begin construction in just a few months.
The land upon which Miralon will sit was once a golf course community developed by SunCal. Freehold Communities acquired it last year after Lehman Brothers, SunCal’s financing partner, was forced to foreclose on the property.
After weighing their options, Freehold ultimately decided to abandon the original golf course plan in order to gain appeal to a broader audience of potential buyers. Instead, the developer has opted to focus the new community around an olive grove paired with community gardens that will not only produce olive oil and other produce but also provide hiking trails, parks and a bucolic backdrop for residents.
In addition to offering a unique experience for those moving to Miralon, the change in direction poses environmental benefits. Golf courses require a lot of water to stay lush and playable, an imprudent option considering California’s recent struggles with drought. Meanwhile, “olives are well-suited for Palm Springs’ climatic conditions, which at times include high temperatures and significant wind,” said Bradley Shuckhart, Freehold’s California division president.
The groves support Miralon’s appeal as a health-centered community, which is intended to attract first-time millennial home buyers and more established baby boomers alike. To this end, the community will also include “two pools, a spa, an outdoor recreation center and a gym,” according to an article published by Yahoo Finance. Shuckhart also noted the romantic association that olives often carry.
“As far as olive trees in the desert go, this is what you might call an oasis. On the one hand, it’s about as green as it gets. Thousands of trees. Leaves and olives everywhere you look. On the other hand, it’s all about letting the land give back. By that, we mean olive oil that comes straight from our groves to your plate. So all it takes to start the day right is what’s right in front of you.”
- Freehold’s Miralon brochure
In a statement provided to Olive Oil Times, Temecula CEO Thom Curry asserted that Temecula fits the project perfectly. He explained that since its inception in 2001, the company has been involved in planting olive groves and boasts a history with agricultural homesites. Beyond this expertise, Curry noted that the Temecula brand also meshes with Miralon’s desired aesthetic.

“Incorporating involvement in the groves, something we have been doing for years, with walking paths and outdoor grove dining areas, combined with formal and informal educational opportunities brings this olive culture directly to the residents and visitors,” Curry wrote.
Temecula will also oversee the olive oil production from the groves’ harvests by bringing in their “state of the art mobile mill” to create fresh olive oil for the residents and surrounding community in order to “complete the experience of the concept.”
In terms of what the Miralon project means for Temecula’s future, Curry said one answer lies in how the aging baby boomer population along with “engaged younger generations” continue to seek lifestyles centered around health and wellness.
“We feel that this project embodies this lifestyle. Based on the interest from the press and from developers, we are certain this embracing of olive culture is the beginning of a societal trend.”
More articles on: California olive oil, sustainability
May. 20, 2025
In Andalusia, Activists Fight to Save Centuries-Old Olive Trees from Solar Plants
Andalusian activists are fighting the government's plan to install 25 mega-solar plants on olive groves, citing destruction of ancient trees and local economies.
Aug. 5, 2025
Olive Pulp-Enriched Diet Benefits Cattle and Reduces Costs
New research shows feeding olive pulp to cattle improves fatty acid profiles in milk and beef, lowers feed costs, and improves sensory analysis.
Oct. 9, 2025
Olive Tree Emerges as Symbol of Interconnected Health and Sustainability
A new review led by Yale researchers highlights the olive tree’s unique role in connecting human, animal, and environmental health — a living model of the “One Health” approach to sustainability.
Jun. 23, 2025
Olive Pomace Ash Shows Promise as Eco-Friendly Cement Substitute
Replacing up to 20 percent of the cement used in mortar production with olive pomace ash lowers the environmental impact of cement production without compromising mortar quality.
May. 7, 2025
Sustainability, Quality and Community Drive This Award-Winning Tunisian Producer
The Tunisian olive oil producer and exporter Olyfo is working to combine the latest technology with traditional Tunisian varieties and farming practices into world-class products.
Sep. 22, 2025
Navarra’s Aceite Artajo Marries Cutting-Edge Tech with Centuries of Olive Oil Heritage
From smart irrigation and solar-powered cooling to trials with dozens of olive varieties, the family-run estate is blending innovation with heritage to produce award-winning organic extra virgin olive oils for markets at home and abroad.
Oct. 29, 2025
Diversification Drives Olitalia’s Global Success as Italy’s Olive Oil Sector Evolves
Olitalia, one of Italy's largest olive oil bottlers and exporters, credits diversification and international partnerships for its success over four decades.
Mar. 17, 2025
As U.S. Firms Back Off Climate Targets, Olive Oil Companies Stay the Course
Olive oil producers and bottlers are continuing efforts to improve their sustainability, even as some of the country’s largest firms distance themselves from climate action.