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Production / page 17

Olive harvesting machine operating in a grove of olive trees during the harvest season. - Olive Oil Times
The Best Olive Oils

Oct. 31, 2024

Two Australian Producers Celebrate Decade of Success at World Competition

They overcame pests and climatic challenges to earn seven awards at the 2024 NYIOOC World Olive Oil Competition.

Aerial view of olive groves with rows of trees on sloped terrain under sunlight. - Olive Oil Times
Production

Oct. 31, 2024

Producers in Portugal Anticipate Another Bumper Harvest

Production could reach 190,000 tons after a wet winter replenished aquifers. However, labor remains a challenge for some growers.

Two hands holding a collection of fresh green olives, showcasing their natural color and texture. - Olive Oil Times
News Briefs

Oct. 18, 2024

European Union Olive Oil Production Set to Grow by One-Third

Brussels’ autumn short-term outlook predicts volatile prices.

Two workers harvesting olives from trees in an orchard using long poles. - Olive Oil Times
Person harvesting olives from a tree using a ladder in an outdoor setting. - Olive Oil Times
Individual using a ladder to harvest olives from a tree in an olive grove. - Olive Oil Times
Olive trees arranged in rows on a dirt field under a blue sky with clouds. - Olive Oil Times
Man in a dark blazer and white shirt standing with arms crossed in front of a textured wall. - Olive Oil Times
Workers harvesting olives from trees in an orchard using ladders and buckets. - Olive Oil Times
Production

Oct. 9, 2024

South African Farmers Enjoy Production Rebound

Despite challenges created by bad weather and rolling blackouts, producers across South Africa enjoyed a fruitful harvest.

A man and woman smiling while standing in an olive grove under a clear sky. - Olive Oil Times
Producer Profiles

Oct. 8, 2024

Acclaimed Producer Prepares for Fruitful Harvest in Tunisia

The award-winning French-Tunisian olive oil producers behind the Parcelle 26 brand focus on quality in the groves and at the mill.

Production

Oct. 7, 2024

Production in Italy Set for Sharp Decline, Down One-Third

Heat and drought in the south, combined with an ‘off-year,’ have resulted in a 30 percent decline in olive oil production in Italy.

Smoke billowing from a mountainous region with a clear blue sky in the background. - Olive Oil Times
World

Oct. 3, 2024

Olive Farmers Flee Southern Lebanon as Conflict Escalates

Israel’s escalating air strikes and ground invasion have forced one million people to flee southern Lebanon, many leaving olive-laden trees unharvested.

Rows of olive trees in a landscape during sunset with soft colors in the sky. - Olive Oil Times
Production

Oct. 1, 2024

Rising Prices Accompany Off-Year Harvest in Australia

Labor shortages, climate hiccups, insects and even parrots have impacted smaller growers across Australia. Meanwhile, prices for imported oils rise to unprecedented levels.

Olive trees arranged in rows with mountains visible in the background under a clear blue sky. - Olive Oil Times
Production

Sep. 27, 2024

Climate Chaos Wreaks Havoc on Chilean Harvest

High winter temperatures in the north and relentless rain in central Chile combined to create a perfect storm for olive growers, resulting in the lowest production levels in a decade.

Aerial view of an olive grove with harvesting machinery operating between rows of olive trees. - Olive Oil Times
Production

Sep. 23, 2024

Light Harvest in Argentina Accompanied by Rising Production Costs

Olive oil production in Argentina is expected to be less than one-third of last year’s record yield. At the same time, electricity and fuel prices have risen dramatically.

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Two workers harvesting olives with long poles under olive trees in a field. - Olive Oil Times
World

Sep. 23, 2024

World Olive Oil Competition Southern Division Underway

This year's awards carry exceptional weight in light of the widespread harvest shortfalls experienced by numerous countries across the hemisphere.

Group of twelve individuals standing in an olive grove, each holding a bottle of olive oil. - Olive Oil Times
Production

Sep. 18, 2024

Calabrian Cooperative Emphasizes Quality While Building Economies of Scale

Seventeen olive oil producers have joined to promote Carolea extra virgin olive oils while driving down farming and milling costs.

Two green olives hanging from a branch with olive leaves in a natural setting. - Olive Oil Times
News Briefs

Sep. 16, 2024

California Table Olive Yield Projected to Increase for Second Consecutive Year

California's table olive production is set to rise to 40,000 tons in 2024 due to favorable weather, despite ongoing challenges like labor shortages and competition from imports.

Aerial view of vineyards with rows of grapevines and mountains in the background. - Olive Oil Times
News Briefs

Sep. 16, 2024

University of California Releases Manual on Growing Olives for Oil Production

The Olive Production Manual for Oil covers olive farming, from positioning orchards to milling, with chapters written by experts in each field.

A hand selecting a blueberry from a surface covered with blueberries. - Olive Oil Times
News Briefs

Sep. 16, 2024

Table Olive Production in Spain Rebounds, but Falls Short of Initial Expectations

Farmers warn that a hot and dry August impacted the size and marketability of table olives.

A collection of harvested olives and olive leaves resting on a net during the olive harvest. - Olive Oil Times
News Briefs

Sep. 12, 2024

Unidentified Issue Triggering Early Fruit Drop in Northern Italy

Farmers are concerned about widespread and unexplained instances of immature olives falling in Frantoio groves. Extreme weather is thought to be the cause.

Person harvesting olives using a pole in an olive grove with nets on the ground. - Olive Oil Times
Producer Profiles

Sep. 9, 2024

Slovenian Cooperative Focuses on Phenol Levels

Danijel Stojković Kukulin believes the high-phenolic segment of the olive oil market will continue to grow as he pushes his production to new heights.

Two individuals harvesting olives in an orchard using nets and poles among olive trees. - Olive Oil Times
Producer Profiles

Sep. 5, 2024

Bringing Peloponnesian Flavors to American Kitchens

The producer behind Kosterina believes there is a place in the American kitchen for Koroneiki olive oil produced in its place of origin and traditionally cured Greek olives.

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