Italian olive oil

Italian Consortia Sign Major Agreement, Triggering Backlash

An agreement signed in Rome by Coldiretti, Unaprol, Federolio and FAI S.p.A. includes measures which stirred protests among representatives of the Italian olive oil sector.

NY Pizza Maker Revisits His Italian Roots

Salvatore Polizzi took a break from his Bushwick Pizzeria to reconnect with his family's olive farm and revive traditions.
Special Report

Italy’s Cooperatives: Strength in Numbers

Cooperatives of Italian olive growers reached the highest standards thanks to smootly-running incentive systems, while helping small scale proucers enter the market.

EVOO Meets Art at Frieze Masters

Frieze Masters will host a 'Culture of Italian Olive Oil' event, featuring Italian producers who are passionate about art and agriculture in equal measure.
Olive Oil Times Special

A Plan to ‘Relaunch’ Umbrian EVOO

Umbrian officials presented a project to expand efforts to promote local olive oil during a meeting attended by stakeholders.

Planeta’s Cooking Secrets

The Sicilian wine and oil producers have let go of their closely-held family recipes.
Special Report

A Merry ‘Tonda Iblea’ Harvest in Sicily

Daniele Miccione and his family had a good harvest in Buccheri, a small village in south-eastern Sicily where their award-winning Tuttotonda is born.

Two Courses in Verona for Aspiring Olive Oil Experts

Two olive oil courses in Verona next March will coincide with the international wine competition and exposition Vinitaly.