May. 14, 2019
Record Number of Awards for Spanish Producers at NYIOOC
Spanish producers enjoyed a record-breaking night at this year's NYIOOC, enjoying their highest ever success rate and bringing home more Gold Awards than ever before.
May. 14, 2019
Italian Producers Triumph at NYIOOC 2019
After a difficult harvest season, which saw production figures fall by 57 percent, Italian producers finally had a reason to celebrate. The results from the 2019 NYIOOC confirmed that quality remained as high as ever in Italy.
May. 10, 2019
Best Olive Oils for 2019 Revealed
In a year that saw a dramatically reduced output in some traditional regions, the findings of an 18-member panel of expert tasters suggested there is no shortage of excellent olive oils to go around.
May. 9, 2019 News Briefs
Apr. 24, 2019 Producer Profiles
Apr. 23, 2019 World
Apr. 10, 2019 World
Apr. 2, 2019 World
Dec. 11, 2018
NYIOOC2019: Changes Coming to Olive Oil's Big Night
The olive oil industry's marquee event is getting bigger.
Oct. 11, 2018
Registration Opens for NYIOOC2019
Early entries have already been submitted at a fast rate and organizers said registrations will be limited to the first 1,000 brands, as last year.
Sep. 28, 2018
MasÃa El Altet: Valencia's Gold Standard
At nearly 3,000 ft above sea level in Valencia, MasÃa El Altet is placed at the turning point where the Mediterranean climate starts receiving continental influences.
Sep. 25, 2018
Croatia's Top Producers Upbeat as Harvest Nears
As fall rolls in, several Croatian producers say the conditions look good for another award-winning year.
Sep. 18, 2018
Montsagre: Picual Perfection Among the Empeltre
This is Empeltre territory, an area which comprises the Bajo Aragón region, the Ebro valley and the Terra Alta in Tarragona. It is also home to Albert Barrobés and his family's award-winning Picual.
Sep. 17, 2018
Tunisian Women Producers Making a Mark in a Man's World
Women are making their mark on Tunisia's fast-growing olive oil industry, even if it's often behind the scenes.
Aug. 7, 2018
Turkish Producers Keep Up Momentum After Strong Results at 2018 NYIOOC
Producers are optimistic about the future of Turkish olive oils after record-breaking wins at the 2018 NYIOOC.
Aug. 1, 2018
Hillside Groves Between Assisi and Spoleto Get Heritage Status
The territory including the olive groves of the slopes between Assisi and Spoleto was designed as the first Globally Important Agricultural Heritage System in Italy.
May. 16, 2018
S. American Producers Celebrate NYIOOC Wins
Producers from four countries touted the success as proof of the high quality of South American extra virgin olive oil.
May. 14, 2018
Passion Unites Italy's Award-Winning Producers
Italian winners of the NYIOOC have a long story of success behind them, characterized by a respect for the territory and a constant desire to improve.
May. 10, 2018
American Producers Win Record Number of Awards
After a successful year at the NYIOOC, producers reflect on what their awards mean to them and what the competition says about their brands and the quality of American extra virgin olive oil.
May. 10, 2018
More Greek Winners Reflect on Their NYIOOC Awards
Greek producers like these NYIOOC winners have studied modern olive oil production methods and engaged in the persistent efforts necessary to make some of the world's best olive oils.
May. 9, 2018
Croatian Producers Celebrate Success at NYIOOC
Among the 45 Croatian brands, 40 were awarded at the 2018 NYIOOC World Olive Oil Competition.
May. 7, 2018
A Record Number of Awards for Tunisian Olive Oil
Following a record 38 entries, Tunisian olive oil producers take home 11 awards at the 2018 NYIOOC.
May. 1, 2018
54 Greek Olive Oils Awarded at NYIOOC
Greek producers earned more awards at the 2018 NYIOOC World Olive Oil Competition than ever before.