Oct. 13, 2024
S. Hemisphere Producers Reap Rewards of Challenging Harvest
Farmers, millers and bottlers from three continents combined to win 44 awards at the Southern Hemisphere edition of 2024 World Olive Oil Competition.
Oct. 8, 2024
Acclaimed Producer Prepares for Fruitful Harvest in Tunisia
The award-winning French-Tunisian olive oil producers behind the Parcelle 26 brand focus on quality in the groves and at the mill.
Sep. 23, 2024
Croatian County Recognizes the Role of Award-Winning Producers in Promoting Tourism
A ceremony in Zadar connected the efforts to develop local tourism with high-quality olive oils, wines and cheeses.
Sep. 23, 2024 World
Sep. 5, 2024 Producer Profiles
Aug. 26, 2024 World
First-Time Winners Describe Perks of World Competition Awards
Aug. 19, 2024 Producer Profiles
Terroir, Organic Farming Yield Award-Winning Results for Sicilian Farmer
Jul. 30, 2024 The Best Olive Oils
Jul. 29, 2024
Sustainability Guides Award-Winning Producer in Turkey
Garisar successfully navigates climate extremes and economic challenges, producing sustainable, award-winning quality.
Jul. 24, 2024
Women Share Their Challenges in Producing and Selling Award-Winning Olive Oils
While the number of women-led companies earning international quality awards continues to rise, some say they face additional challenges beyond climate and macroeconomics.
Jul. 20, 2024
Award-Winning Producer Promotes Rhodes as An Olive Oil Destination
Greece’s fourth-largest island is a well-known tourist destination. Consistently winning quality awards is helping Natura Rodos raise its profile as an olive oil producer.
Jul. 7, 2024
Portuguese Producers Highlight Quality as the Cornerstone of Promotional Efforts
After achieving their second-biggest harvest ever, Portuguese producers celebrated impressive results at the World Olive Oil Competition.
Jun. 27, 2024
The 1,000-Member Co-Op Taking on The Challenging Terrain of Northern Portugal
The members of the Agricultural Cooperative of Olive Growers of Murça farm the rugged terrain, working together to produce award-winning extra virgin olive oil.
Jun. 25, 2024
Turkish Producer Highlights the Distinctive Qualities of the Native Kilis Olive
The award-winning producers behind Masmana have overcome a range of climatic and socioeconomic challenges to bring their organic Kilis olive oil to the world.
Jun. 12, 2024
How Resilience and Passion Drive a Boutique California Producer
In less than four years, the couple behind Chateau de Luz has overcome climate extremes, pests and labor challenges to craft world-class extra virgin olive oil.
Jun. 10, 2024
Kern County Producer Reflects on The California Olive Oil Industry
Stefanie Wickensheimer explains how Rio Bravo Ranch crafts high-quality extra virgin olive oil in the southern San Joaquin Valley.
Jun. 10, 2024
French Producers Celebrate Award-Winning Finish to Bumper Harvest
While France produced 5,500 tons of olive oil in the 2023/24 crop year, farmers and millers in France earned 14 awards at the World Competition.
Jun. 3, 2024
Croatian Producers Share Secrets Behind Their Award-Winning Success
The small southeastern European country produced just 3,500 tons of olive oil in the 2023/24 crop year but earned 80 awards from 97 entries at the World Competition.
Jun. 2, 2024
Award-Winning Siblings Grateful Father Chose Coratina
After inheriting the family olive farm, brother and sister Tommaso and Angela Fiore continue the family legacy.
May. 28, 2024
East Asian Producers Show Award-Winning Quality on World Stage
Producers from China and Japan combined to earn ten awards at the 2024 World Olive Oil Competition.
May. 28, 2024
Monte do Camelo Wins Big with Sustainably Grown Native Varieties
The small-scale Portuguese producers earned a Silver Award at the 2024 NYIOOC for a Galega monovarietal. The company focuses on growing native olives sustainably.
May. 28, 2024
Greek Producers Celebrate Successful Finish to Historically Low Harvest
Farmers and millers in Greece earned 56 awards at the 2024 NYIOOC World Olive Oil Competition after the worst harvest in a decade.
May. 16, 2024
A Silver Lining for Some Moroccan Producers After Poor Harvest
Olive oil production recovered from the lows of the previous harvest, but remained significantly below the five-year average. Still, some producers celebrated award-winning quality.