International Olive Council (IOC) / page 26

Jul. 15, 2010

UC Davis Study Questioned

Questions were raised concerning the sample used to support a finding that 10 percent of the California olive oils tested failed to meet standards for extra virgin olive oil. Later, a typo was blamed for the discrepency.

Jul. 14, 2010

Report: Most Imported Extra Virgin Olive Oils Aren't Extra Virgin

Most olive oils labeled as extra virgin sourced from several California supermarkets were substandard, according to the UC Davis Olive Center.

Jul. 5, 2010

Industry Up-And-Comer Argentina to Host Olive Oil Forum

Industry leaders are eager to tap into the budding Argentinean market which is set to become a respected producer of quality olive oil.

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