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Jan. 3, 2024

Europe Grants PDO Status to Turkey's Çizik Zeytini Table Olives

Turkey now has E.U.-protected status for three table olive varieties while awaiting Protected Designation of Origin certification for another three.

Jan. 3, 2024

Promoting the Role of Women in the Olive Sector

Jill Myers founded the Women in Olive Oil network to connect women across the sector while promoting their voices and highlighting their contributions.

Jan. 2, 2024

Officials in Jordan Work to Protect Millennial Olive Trees

Although they have lived through war, famine and plagues, Jordan's ancient olive trees are now threatened by luxury hotels and affluent collectors.

Dec. 7, 2023

Celebrating South America's Historic Olive Trees

The organization Sudoliva documents and preserves historic olive trees which tell the story of the European colonization of Latin America.

Dec. 5, 2023

An Olive Oil-Centered Curriculum in California Seeks to Help an Ailing County

Despite its agricultural mite, Kern County suffers from elevated levels of food insecurity, obesity and diabetes compared to the rest of the state.

Nov. 6, 2023

Making Award-Winning Olive Oil from California’s Centenarian Trees

In the foothills of the Sierra Nevada, Guilio Zavolta and Rachelle Bross seek to promote and protect the state’s historic olive trees.

Oct. 30, 2023

Croatia Wins Olive Picking Championship

The four-person team of local restaurateurs hand-harvested 48.2 kilograms of olives in the sixth edition of the World Olive Picking Championship.

Oct. 17, 2023

Award-Winning Chilean Producer Eyes Lucrative Brazilian Market

Las Doscientos capitalizes on its reputation for quality and free trade advantage to expand its market share in Brazil.

Oct. 16, 2023

Olive Trees on Public Land Provide Bountiful Harvest for Italian Locals

A growing number of local authorities encourage local citizens and schools to harvest abandoned olive trees on public lands.

Sep. 25, 2023

Nurturing Italian Cultivars in Olive Tree's Historic Home

Bustan El Zeitoun uses modern agricultural and milling practices while paying homage to Lebanon’s ancient olive oil culture.

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Sep. 11, 2023

Award-Winning Extra Virgin Olive Oil, Local Cuisine Delight the Senses on Hvar

Eva Marija ÄŒurin challenged guests at a dinner to decide which extra virgin olive oils paired best with local dishes.

Aug. 31, 2023

Malta’s New Olive Growers Cooperative Seeks to Professionalize Historic Sector

Ahead of a bumper harvest, the cooperative aims to transform the thousand-year-old sector through investment, education and tourism.

Aug. 24, 2023

Cultural Events in Southern Italy Combine Music, Nature and Olive Oil

The warm Italian summer nights are being brightened by events that combine extra virgin olive oil with artistic and cultural expressions.

Aug. 16, 2023

Restaurateurs, Producers in Croatia Debate Charging Extra for Local Olive Oils

Croatia' award-winning producers would like more restaurants to serve local extra virgin olive oils.

Aug. 16, 2023

Community Milling in California: Small Growers Encouraged to Reserve Early

From October through December, mills across California will open their doors to hobby growers.

Aug. 10, 2023

'Lucky' Olive Tree Leads Mindfulness Sessions in Italy

In Molise, an innovative project aims at reducing the level of stress, anxiety and depression with the support of augmented reality and a historic olive tree.

Aug. 7, 2023

Olive Oil Production Returns to Pompeii 2,000 Years After Volcanic Eruption

Ministers and farming organizations tasted local extra virgin olive oil and table olives while promoting a UNESCO nomination for Italian cuisines.

Jul. 26, 2023

Art Exhibition Reflects on Xylella's Devastating Impact

‘Xylella Studies,’ which documents the disruption caused by the bacterium to Puglia, will be on display until September 10th at the Sigismondo Castromediano Museum.

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