Apr. 25, 2025
Croatian Producers Shine in Record-Breaking Year at 2025 NYIOOC
Despite facing challenges such as drought and fluctuating temperatures, Croatian producers demonstrated resilience and skill, establishing the country as a rising power in premium olive oil production.
Apr. 25, 2025
Record Performances and Global Standouts at 2025 NYIOOC
The 2025 NYIOOC World Olive Oil Competition showcased exceptional producers, with Italy dominating and impressive performances from Croatia, the US, Spain, and unexpected regions.
Apr. 21, 2025
2025 NYIOOC Highlights Organic Excellence
Organic olive oils are taking over the top spots at the 2025 NYIOOC World Olive Oil Competition, with a surge in recognition for quality backed by sustainability.
Apr. 17, 2025 News Briefs
Apr. 15, 2025 News Briefs
Apr. 14, 2025 News Briefs
Apr. 14, 2025 News Briefs
Apr. 14, 2025 News Briefs
Olive Oil Industry Pushes for Tariff Exemption at D.C. Event
Mar. 28, 2025
Brazil Removes Tariffs on European Olive Oil Imports
Brazilian officials decided to lower tariffs from nine percent to mitigate the impact of rising prices in South America’s largest country.
Mar. 26, 2025
Slovenian Family Achieves International Acclaim for Organic Cuvée
The Morgan family, renowned Slovenian olive oil producers led by Silvana and Franc Morgan, has had a good year.
Mar. 26, 2025
Using Extra Virgin Olive Oil and Olive Mill Byproducts to Create Healthy Snacks
Researchers use extra virgin olive oil and a proprietary olive mill byproduct to bake polyphenol-enriched crackers.
Mar. 21, 2025
Renowned Olive Oil Sommelier Program Returns to New York
The five-day program teaches quality assessment, production best practices, health and nutrition, culinary applications and more.
Mar. 21, 2025
Rising Value of Extra Virgin Olive Oil Exports Boosts Italy’s Agrifood Sector
A 45% surge in Italian extra virgin olive oil export value, now at €2.5 billion, contributed significantly to the nation's record-breaking €69 billion in agri-food exports.
Mar. 18, 2025
Exploring Olive Oil's Impact on Mental Well-being
The potential benefits of the Mediterranean diet for mental health warrant further research to identify the operative mechanisms.
Mar. 18, 2025
French Supermarket Chain Recalls House Brand After Detecting Contaminant
Monoprix voluntarily recalled its 750-milliliter extra virgin olive oils after detecting mineral oil hydrocarbons that exceeded European safety standards.
Mar. 11, 2025
Wealthy Nations’ Absence at COP16 Hampers Biodiversity Funding
Without the input of United States and China, delegates at COP16 said they reached an agreement to fund biodiversity protection.
Mar. 3, 2025
Deoleo Records Loss on Nearly €1B Revenue
The multinational olive oil bottler recorded €54.5 million of losses in 2024 largely due to ongoing litigation in Italy.
Feb. 20, 2025
Turkish Olive Farmers Struggle Despite Expected Record Harvest
Farmers say the prices they receive from mills for their olives are failing to keep up with the rising costs of fuel, fertilizer, pesticides, and labor.
Feb. 18, 2025
Archaeological Exhibition Explores History of Olive Oil in the Mediterranean
The event, held at the Collège de France, displays archaeological discoveries about the trade and production of olive oil in the Mediterranean.
Feb. 17, 2025
Renowned Sommelier Program Branches Out in Europe
Olive Oil Times is partnering with the Olive Oil Academy to offer its flagship course in the Netherlands and beyond.
Feb. 13, 2025
High Fail Rate in Czech Republic Quality Checks
Food inspection authorities found that eight of 18 samples did not meet European quality standards and labeling requirements.
Feb. 12, 2025
Peru Has Its Own Olive Council-Approved Tasting Panel
The panel will help improve olive oil quality ahead of what many expect to be a fruitful harvest.
Feb. 7, 2025
Olive Oil Demand Expected to Grow Alongside Supply
The International Olive Council expects global olive oil consumption to increase with production, though its distribution is changing.