Apr. 18, 2024
An hour outside Rome, Frosinone is not widely known for olive oil production. Al Piglio hopes to change that with its World Competition win.
Apr. 18, 2024
Croatian Ag Minister Applauds Country’s Most Awarded Producer
With four more honors at the 2024 World Olive Oil Competition, Avistria is Croatia's most decorated producer..
Apr. 16, 2024
Tuscan Producer Adapts to a Changing Olive Oil Landscape
Fattoria di Volmiano embraces new ways to produce high-quality extra virgin olive oil.
Apr. 16, 2024
Small Producers, Oleotourism Take Center Stage at Ercole Olivario
The winners of the main competition will participate in the Shelf Life Monitoring Project, which will help improve best practices for producers and consumers.
Apr. 16, 2024
Researchers Investigate Solar Panel and Olive Grove Synergies
Solar panels between rows of high-density olive groves generate electricity with minimal impact on yields.
Apr. 16, 2024
Award-Winning Catalan Producer Bets on Growing Demand for Arbequina
Two heat-hampered harvests have not deterred the producers behind Gaudea, who are betting that demand for Arbequina extra virgin olive oil will keep growing.
Apr. 12, 2024 Production
Apr. 11, 2024 News Briefs
Germany's Consumer Watchdog Warns Olive Oil Quality Is Falling
Apr. 10, 2024 Business
Apr. 9, 2024 Producer Profiles
Apr. 9, 2024 The Best Olive Oils
Slovenian Producers Celebrate Award-Winning Finish to Challenging Harvest
Apr. 9, 2024
Discovery of Adulterated Olive Oil Kindles Debate Over Testing in Northern Cyprus
High olive oil prices and an import ban by the de facto state have created fertile ground for unscrupulous actor’s in the local market.
Apr. 9, 2024
The Farm-to-Table Restaurant Bringing the Cretan Diet Back in Vogue
The owner and managers of Peskesi are working to reintroduce the Cretan diet to locals and tourists alike.
Apr. 3, 2024
Nurseries in Spain Are Running Low on Olive Tree Seedlings
High olive oil prices at origin, interest from private equity and farmers seeking to shift away from more water-intensive crops are fueling the shortages.
Apr. 1, 2024
Italians Have Changed Their Olive Oil Purchase Habits, Survey Finds
Despite rising prices and lower availability, 48 percent of Italian households continue to purchase as much olive oil as they did in previous years.
Apr. 1, 2024
Belgian Farmer Sues Energy Company Over Climate Damages
Hugues Falys wants energy giant TotalEnergies to take part of the blame for the dry and warm weather that has impacted his livestock and farming business.
Mar. 27, 2024
Olive Oil and Soparnik Are Indispensable for Croatians at Easter
Olive trees and extra virgin olive oil play important roles in Croatian Christians' celebrations of Holy Week, especially in the flagship dish, Soparnik.
Mar. 22, 2024
The Growing Pains of Albania’s Ascendant Olive Oil Sector
Production has doubled in the past decade and is expected to continue to rise. Some worry that quality will not follow suit.
Feb. 29, 2024
Supermarkets in Spain Poised to Clash Over Olive Oil Prices
Olive oil prices at origin remain at historic highs, but direct-to-consumer promotions by some brands have supermarkets weighing their next move.
Feb. 28, 2024
Córdoba Festival Promotes Local Olive Oil Against Backdrop of Harvest Challenges
Organizers hailed the event as an opportunity for local producers to promote their products after a demanding harvest.
Feb. 26, 2024
New Law in Italy Establishes Role of Farmers in Protecting Environment
Along with protecting Italy’s natural landscapes and promoting the cultivation of traditional crops, the law seeks to curb the rural exodus with economic incentives.
Feb. 23, 2024
World Trade Organization Finds U.S. Noncompliant in Table Olive Trade Spat
The WTO ruled that the U.S. must remove tariffs on Spanish table olive imports, while a separate case is pending in the Court of Appeals.
Feb. 22, 2024
Italian Farmers, Producers Confirm Production Rebound
Olive oil production for the 2023/24 crop year was bolstered by strong harvests in the south.
Feb. 20, 2024
Balearic Islands Tighten Restrictions as Xylella Spreads in Mallorca
The strain of Xylella fastidiosa responsible for Olive Quick Decline Syndrome was identified in other plants in Mallorca.
Feb. 20, 2024
New Research Rekindles Debate on Nutri-Score’s Effectiveness
The OECD found Nutri-Score could save money on healthcare. Dutch researchers questioned the integrity of studies supporting the labeling system.
Feb. 19, 2024
A Dismal Harvest Concludes in Greece
With the country’s olive oil production almost halved compared to last year, record prices at origin have shaped a market searching for equilibrium.