Europe / page 2

Feb. 17, 2021

Italy Pledges Nearly €70M for Olive Oil and Table Olive Sector

The money will be used to improve quality, protect the environment and promote traceability in the sector until the Common Agricultural Policy takes effect in 2023.

Feb. 16, 2021

Spain Urges Talks on U.S. Tariffs

The move comes as the U.S. Trade Representative announced that it would not revise any of the tariffs currently in place on European imports.

Feb. 12, 2021

Remains of 2,500-Year-Old Mill Discovered in Italy

They believe it is the earliest olive oil mill found in Magna Graecia, a region that encompasses most of Italy's southern coastline, where ancient Greek colonists arrived 3,500 years ago.

Feb. 2, 2021

Nutri-Score Remains the Front Runner for Europe's Food Label Program

Researchers who have been studying the French-born FOPL respond to the criticism that Nutri-Score is at odds with the Mediterranean diet.

Feb. 1, 2021

Europe Seeks Public Input in Effort to Framework for Geographical Indications

The goal is to identify new tools to strengthen the certified food specialties indications system and fight food fraud.

Jan. 15, 2021

Producers Warn of 'Incalculable Damage' in Wake of Filomena

Asaja Madrid estimates that the region's olive harvest will fall by 35 percent as a result of the blizzard.

Jan. 15, 2021

Apulian Producers Call for More Government Support for Olive Oil Sector

Olive oil prices in Puglia continue to slide despite lower production in 2020. Coldiretti believes the government must do more.

Jan. 11, 2021

Historic Blizzard Threatens Olive Groves in Spain

Storm Filomena dropped up to 50 centimeters of snow across central and northern Spain over the weekend. Depending on how temperatures evolve over the next few days, olive groves could experience significant damage.

Jan. 4, 2021

Brexit Deal Assures Tariff-Free, but Not Frictionless Trade for Producers

The post-Brexit trade deal provides long-awaited assurance for E.U. olive oil producers, but the new trading reality will be far from business as usual.

Dec. 29, 2020

Spain Seeks New Technology for Olive Oil Quality Testing

Spain’s central government is working with local authorities and members of the olive oil sector to improve olive oil testing and quality standards.

Dec. 23, 2020

Production Rebounds in France Amid Climatic Challenges

Frost, hail and torrential rains dampened the 2020 olive harvest in France. It will still be better than last year and producers report that quality is as good as ever.

Dec. 22, 2020

Producers in Greece Adapt to Challenging Harvest

Greek producers have shown resourcefulness in dealing with the exceptional challenges of the 2020 harvest, supported by their knowledge of the industry and their clients.

Dec. 21, 2020

On Shores of Lake Garda, Volunteers Harvest Abandoned Trees for Charity

Volunteers in Toscolano Maderno are demonstrating the economic and social value of abandoned olive trees.

Dec. 16, 2020

Europe Launches Comprehensive Database of Geographical Indications

The new platform, GIView, contains information on every geographical indication in Europe.

Dec. 9, 2020

More Countries Voice Concern Over Adoption of Nutri-Score

The Czech Republic has said it will not adopt the French-born front-of-pack-label. Officials in Sweden and Greece have also voiced their opposition, while a survey in the United Kingdom demonstrated a lack of public support.

Dec. 8, 2020

Spanish Producers Join Chorus of Concerns Over Nutri-Score

With Spain set to formally introduce the controversial front-of-pack label system in the first months of 2021, producers worry Nutri-Score will only add to consumers' confusion about the health benefits of olive oil.

Dec. 4, 2020

Italian Olive Oil Production Off by Nearly a Third This Year, Forecasts Suggest

The most significant drops in yield have been reported in the south, while northern and central Italy recorded some increases.

Dec. 4, 2020

Spain, Uruguay Try to Revive Stalled EU-Mercosur Trade Agreement

Growing apathy in South America and hostility in Europe have thrown the future of the landmark deal into doubt. Uruguay and Spain have stepped in to try and breathe new life into what could be the world’s largest free trade deal.

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