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sustainability / page 2

Nov. 4, 2025

Willow Creek’s Cooperative Approach Brings Stability to Olive Growers

Inspired by models in Europe and Chile, Willow Creek’s Guild of Groves brings 35 South African olive growers together to share resources, reduce costs, and boost quality.

Oct. 29, 2025

Diversification Drives Olitalia’s Global Success as Italy’s Olive Oil Sector Evolves

Olitalia, one of Italy's largest olive oil bottlers and exporters, credits diversification and international partnerships for its success over four decades.

Oct. 15, 2025

Sustainability Takes Root in the Hills Above Florence

Fattoria Poggio di Fiesole, a Tuscan estate with a rich history and dedication to sustainability, produces an award-winning organic olive oil.

Aug. 11, 2025

Luberon’s Unique Geology Helps Set One Award-Winning Producer Apart

The producers behind Domaine de la Sénancole have leveraged Luberon’s geology and Provence’s local olive varieties to produce a sustainable and sought-after olive oil.

Aug. 5, 2025

Debate Over Solar Plant Construction in Andalusian Olive Groves Intensifies

Solar developers and regional authorities insist the the mega-plants are necessary to help Spain meet its ambitious renewable energy goals. Olive farmers disagree.

Aug. 5, 2025

Olive Pulp-Enriched Diet Benefits Cattle and Reduces Costs

New research shows feeding olive pulp to cattle improves fatty acid profiles in milk and beef, lowers feed costs, and improves sensory analysis.

Jul. 25, 2025

Europe Is Moving Away from Its Green Agenda

A year after elections which saw rightwing forces increase their power in Parliament, the E.U.’s much-vaunted Green Deal is fading.

Jul. 17, 2025

Solar Ban in Italy Pushes Developers Into Olive Oil Production

Italian agri-solar PV projects are thriving despite a ban on utility-scale solar on agricultural land. Companies are finding success in combining renewables with farming.

Jun. 25, 2025

Yeast Study Finds Solution for Olive Mill Wastewater Treatment

A new study explores using Yarrowia lipolytica yeast to convert olive mill wastewater into valuable compounds, potentially benefiting various industries.

Jun. 23, 2025

Olive Pomace Ash Shows Promise as Eco-Friendly Cement Substitute

Replacing up to 20 percent of the cement used in mortar production with olive pomace ash lowers the environmental impact of cement production without compromising mortar quality.

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Jun. 19, 2025

Acclaimed Moroccan Producer Aspires to a More Sustainable Future

Noor Fès leverages its size to improve quality through vertical integration and hopes to set an example with its sustainable practices for other Moroccan olive farmers.

Jun. 11, 2025

Values of Hospitality, Sustainability Drive Quality at Misciattelli Bernardini Farm

From its historic headquarters in the old town of Allerona to the sustainably managed groves in the neighboring hills, an Umbrian producer preserves tradition while embracing change.

Jun. 4, 2025

Carbon-Capturing Power of Olive Groves Measured

New findings shed light on the climate potential of olive groves, offering a promising role in carbon sequestration efforts.

May. 26, 2025

Scientists Tap Bacterial Strain in Pruning Waste for Sustainable Bioproducts

Argentine and Spanish researchers discovered a bacterial strain, Rhodococcus sp. 24CO, in olive pruning waste with potential for biotechnological applications.

May. 20, 2025

In Andalusia, Activists Fight to Save Centuries-Old Olive Trees from Solar Plants

Andalusian activists are fighting the government's plan to install 25 mega-solar plants on olive groves, citing destruction of ancient trees and local economies.

May. 7, 2025

Study Finds Potential for Olive Mill Wastewater in Biopesticides

Olive mill wastewater has potential as a biopesticide, providing a sustainable solution for both the environment and the olive oil industry.

May. 7, 2025

Sustainability, Quality and Community Drive This Award-Winning Tunisian Producer

The Tunisian olive oil producer and exporter Olyfo is working to combine the latest technology with traditional Tunisian varieties and farming practices into world-class products.

May. 6, 2025

Olive Council Tests Plan to Help Olive Farmers Sell Carbon Credits

The Carbon Balance project assesses olive groves as natural carbon sinks, generating carbon credits for farmers through sustainable land management.

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