sustainability

Organic Farming, High Quality Often Hand In Hand

Farms like Antica Quercia Verde, among the best organic brands of the year, are contributing to Italy's leadership in the sector.

Quality EVOO Production at the Heart of Italy’s Social Farming

The Italian Social Farming system has become a model for the other countries.
Special Report

Finding the Best Olive Oils in the World

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EU Helps Sustainable Growers in Spain, But US Tariffs on Table Olives Loom

As Europe helps farmers adopt sustainable agricultural practices in olive groves, the legality of proposed U.S. tariffs on Spanish table olives is contested.

Europe Okays Controversial Weed Killer

The licence for glyphosate, an active ingredient in weed killers that the WHO classified as carcinogenic, has been renewed by the EU for a period of five years.
Olive Oil Times Special

Extra Virgin Olive Oil

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New Olive Growing Models Would Promote Biodiversity in Olive Groves

José Eugenio Gutiérrez and his collaborators want to create a biodiversity certification for table olives and olive oils.

150-Year-Old Sailboat Brings Olive Oil From Portugal to Britain

Almost 90 percent of the world’s cargo travels by ships which contribute four percent of global CO2 emissions. Not this one.
Special Report

Olive Oil Health Benefits

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In Greece, a Challenge for Olive Sector Innovators

A contest for olive oil industry innovators in Greece will begin November 15.

Researchers Convert Olive Mill Wastewater for Practical Uses

Research has discovered how to reduce the detrimental effect of olive oil mill wastewater on the environment.
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