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Feb. 8, 2025

Spain and Italy Ask Restaurants to Comply with Olive Oil Container Laws

Spain and Italy are urging restaurants to comply with long-standing bans on refillable olive oil containers through new enforcement efforts and consumer awareness campaigns.

Feb. 3, 2025

New Class of Sommeliers Affirmed in London

Producers, importers, retailers and olive oil enthusiasts from around the world delved into production and sensory assessment in Central London.

Jan. 28, 2025

Mill Wastewater Extract Yields Promising Health Benefits

A dietary supplement made with hydroxytyrosol extracted from olive mill wastewater inhibited the production of inflammatory compounds and showed antibacterial properties.

Dec. 10, 2024

Italian Producers Grapple with Market Instability

Record olive oil imports paired with lowered yields have compounded the worries of the sector.

Dec. 5, 2024

An Accusation of Widespread Fraud Sparks Controversy in Spain

The general secretary of the giant Spanish cooperative Dcoop accused bottlers of selling sunflower oil blends labeled as olive oil.

Nov. 20, 2024

Olive Oil Sommelier Program Returns to London

The Olive Oil Times Education Lab will return to Central London with its flagship five-day Sommelier program.

Nov. 15, 2024

U.S. Consumers Embrace Olive Oil in Squeeze Bottles

Despite the growing popularity of squeeze bottles for their convenience, some question the potential impact on olive oil quality and the environmental burden of the packaging.

Oct. 29, 2024

App Uses AI to Identify Top-Ranked Olive Oils

The Olive Oil Times World Ranking can identify award-winning olive oils by analyzing thousands of images and data points.

Oct. 7, 2024

What 485 Million Years of Climate History Tell Us About Today's Crisis

New research finds that Earth’s average temperature has changed more drastically in the past than originally thought, but the current rate remains uniquely perilous.

Oct. 3, 2024

Olive Farmers Flee Southern Lebanon as Conflict Escalates

Israel’s escalating air strikes and ground invasion have forced one million people to flee southern Lebanon, many leaving olive-laden trees unharvested.

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Oct. 3, 2024

Can Olive Oil Really Prevent a Hangover? An Expert Weighs In

While olive oil will not mitigate the negative consequences of drinking too much, no harm can come from consuming it before a night out.

Sep. 23, 2024

World Olive Oil Competition Southern Division Underway

This year's awards carry exceptional weight in light of the widespread harvest shortfalls experienced by numerous countries across the hemisphere.

Sep. 12, 2024

Unidentified Issue Triggering Early Fruit Drop in Northern Italy

Farmers are concerned about widespread and unexplained instances of immature olives falling in Frantoio groves. Extreme weather is thought to be the cause.

Sep. 12, 2024

Low-Carb Mediterranean Diet Aids Diabetes Patients in Achieving Remission

A review found that a low-carbohydrate Mediterranean diet was more effective in helping type 2 diabetes patients achieve remission compared to a low-fat or traditional Mediterranean diet.

Aug. 26, 2024

Italian Police Official Explains How Olive Oil Fraud Works

As the ways in which olive oil fraud is perpetrated have evolved, law enforcement has worked hard to keep up.

Aug. 19, 2024

A Low-Fat Vegan Diet May Lower LDL Cholesterol More than An Olive Oil-Enriched Diet

While a study confirmed previous research about the relationship between extra virgin olive oil and cholesterol, some experts criticized its design.

Aug. 9, 2024

Italy’s Severe Drought Damages Olive Trees Ahead of Harvest

The country's major olive-growing regions are hit by heatwaves and drought. Production is anticipated to fall to historic lows.

Aug. 7, 2024

One-Third of World Olive Oil Competition Entries Organic for the First Time

Organic extra virgin olive oils account for a growing share of submissions in the annual evaluation in New York.

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