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Dec. 10, 2024

Italian Producers Grapple with Market Instability

Record olive oil imports paired with lowered yields have compounded the worries of the sector.

Dec. 5, 2024

An Accusation of Widespread Fraud Sparks Controversy in Spain

The general secretary of the giant Spanish cooperative Dcoop accused bottlers of selling sunflower oil blends labeled as olive oil.

Nov. 20, 2024

Olive Oil Sommelier Program Returns to London

The Olive Oil Times Education Lab will return to Central London with its flagship five-day Sommelier program.

Sep. 23, 2024

World Olive Oil Competition Southern Division Underway

This year's awards carry exceptional weight in light of the widespread harvest shortfalls experienced by numerous countries across the hemisphere.

Sep. 12, 2024

Unidentified Issue Triggering Early Fruit Drop in Northern Italy

Farmers are concerned about widespread and unexplained instances of immature olives falling in Frantoio groves. Extreme weather is thought to be the cause.

Sep. 12, 2024

Low-Carb Mediterranean Diet Aids Diabetes Patients in Achieving Remission

A review found that a low-carbohydrate Mediterranean diet was more effective in helping type 2 diabetes patients achieve remission compared to a low-fat or traditional Mediterranean diet.

Aug. 26, 2024

Italian Police Official Explains How Olive Oil Fraud Works

As the ways in which olive oil fraud is perpetrated have evolved, law enforcement has worked hard to keep up.

Aug. 19, 2024

A Low-Fat Vegan Diet May Lower LDL Cholesterol More than An Olive Oil-Enriched Diet

While a study confirmed previous research about the relationship between extra virgin olive oil and cholesterol, some experts criticized its design.

Aug. 9, 2024

Italy’s Severe Drought Damages Olive Trees Ahead of Harvest

The country's major olive-growing regions are hit by heatwaves and drought. Production is anticipated to fall to historic lows.

Aug. 7, 2024

One-Third of World Olive Oil Competition Entries Organic for the First Time

Organic extra virgin olive oils account for a growing share of submissions in the annual evaluation in New York.

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Jul. 29, 2024

Researchers Introduce AI Tool to Help Olive Farmers Predict Harvest Timing

Using machine learning to analyze a range of data points from model farms, researchers were able to predict the timing of the olive harvest with 90 percent accuracy.

Jul. 23, 2024

Why Extra Virgin Olive Oil Is Linked with Lower Dementia Risk, Better Brain Health

Research demonstrates that the polyphenols and monounsaturated fatty acids in extra virgin olive oil are associated with a lower risk of dementia and mitigation of its symptoms.

Jul. 23, 2024

Fustiness, Rancidity Are the Most Common Defects in World Competition Submissions

Defects prevent olive oil from qualifying as an extra virgin, while diminishing its taste and health benefits.

Jul. 20, 2024

Trade Commission Extends Tariffs on Spanish Black Olives

The decision came two months after the U.S. Court of Appeals ruled in favor of the Commerce Department’s tariffs.

Jul. 15, 2024

Med Diet Adherence Associated with Lower Mortality Risk for Cancer Survivors

Researchers followed 800 cancer survivors for more than a decade, observing that Mediterranean diet adherence could be associated with a lower all-cause mortality.

Jul. 1, 2024

Three Beloved Greek Dishes to Try This Summer

Fresh, seasonal ingredients are combined with the year’s extra virgin olive oil to create some of the most delicious summer dishes of Greek cuisine.

Jun. 27, 2024

The 1,000-Member Co-Op Taking on The Challenging Terrain of Northern Portugal

The members of the Agricultural Cooperative of Olive Growers of Murça farm the rugged terrain, working together to produce award-winning extra virgin olive oil.

Jun. 25, 2024

WHO Reports Hundreds of Thousands of Annual Deaths in Europe Linked to Ultra-Processed Foods

The World Health Organization accused the food and beverage industry of spreading misinformation and lobbying against public health initiatives.

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