News Briefs
Bonifiche Ferraresi has signed a multi-million Euro investment agreement with Consorzi Agrari d’Italia (CAI), injecting €170 million into the network to help small farmers retain bargaining power in a market dominated by large corporations. The partnership aims to enhance the development and competitiveness of Italian agriculture, particularly in light of the challenges highlighted by the Covid-19 pandemic, with a focus on food sovereignty and biodiversity.
One of Italy’s largest agricultural operations, Bonifiche Ferraresi, has signed a new multi-million Euro investment agreement with a wide network of agricultural organizations associated with the Consorzi Agrari d’Italia (CAI).
As part of the partnership, Bonifiche Ferraresi has agreed to inject €170 million ($200 million) of capital into the CAI. The goal is to help small farmers and producers retain bargaining power and production autonomy in a business environment increasingly controlled by large multinationals.
See Also:Olive Oil Business News“Seventy-five percent of the agrochemicals market and 63 percent of the seed market are controlled by just three global corporations,” said Ettore Prandini, president of the major Italian farmers association, Coldiretti. “That means Italy must reinforce the Agricultural Consortia network, the only weapon farmers have to retain their bargaining power.”
The idea of the partnership is to fund a network of know-how and services, which will be available to hundreds of thousands of farmers spread across Italy.
“It can enhance the development and the competitiveness of Italian agriculture in a scenario dominated by the overwhelming power of the corporations,” Coldiretti said. “A power that endangers both food sovereignty and biodiversity in the different countries.”
The Covid-19 pandemic has highlighted the need for more cooperation among the small producers of the Italian agricultural sector.
“The global emergency caused by the coronavirus has brought a new understanding of the strategic value of the food chain and its need for safety and certified quality, but it has also highlighted its fragilities,” Prandini said.
“We need a whole national plan to defend the food chain and not to depend on imports in moments of such international distress.”
Prandini added that the new partnership would extend to all corners of the country’s agricultural sector.
“The new reality extends its operations, from technological innovation to supply chain contracts, from agro-energy to gardening, from the supply of technical means to the protection of seeds at risk of extinction,” he said.
More articles on: agriculture, Coldiretti, Italy
Nov. 4, 2025
Olive Tree Plantings Across Italy Mark ‘Walking Among the Olive Trees’ Day for Peace
Under the banner “Let’s Cultivate Peace,” thousands of Italians walked among olive groves, planted trees, and shared in tastings and workshops dedicated to harmony and sustainability.
Jul. 23, 2025
Italian Producers Wrap Up a Modest Season
The moderate harvest comes amid a wider trend of declining olive oil production. Producer groups are working to add value and improve climate resilience.
Oct. 9, 2025
Alarm in Gargano as Xylella Reaches New Northern Front
A new Xylella fastidiosa outbreak near Cagnano Varano marks the bacterium’s northernmost spread in Puglia, prompting containment efforts and genetic analysis to trace its origin.
Mar. 11, 2025
How Two Ancient Olive Trees in Molise Help Fund Meals in New York
Proceeds from the olive oil produced from two centuries-old olive trees supply meals for a Harlem outreach program.
Feb. 11, 2025
Policy Makers, Advocacy Groups Discuss Future of European Food
Members of the European Board on Agriculture and Food, including Slow Food, said policy must change to support the broader uptake of healthy and sustainable diets.
Apr. 21, 2025
Meet the Bacteria Devastating Olive Groves and Vineyards
Xylella fastidiosa, a bacterium causing plant diseases, has an annual economic impact of €5.5 billion in Europe. Its spread is linked to climate change.
Dec. 8, 2025
Italy Warns of Rising Fraud and Violence Amid High Olive Oil Prices
Italian authorities seized more than 14,000 liters of untraced extra virgin olive oil in Puglia and reported armed thefts of additional shipments, underscoring a spike in fraud and criminal activity fueled by high market prices.
Sep. 9, 2025
New Guidelines for Tourist Olive Picking in Italy
Italy's Città dell'Olio and INL have signed a memorandum to regulate safe and compliant olive picking experiences for tourists.