A Lazio court's decision to suspend the environment ministry’s permit blocks the uprooting of trees until at least April 19th, when an appeal from Puglia's regional government against the permit will be heard.
The Lazio Regional Administrative Court (TAR) stopped the uprooting of olive trees in Puglia to make way for the Trans Adriatic Pipeline (TAP, delaying the project and potentially risking its schedule. The court’s decision suspended the uprooting until April 19th, when an appeal from Puglia’s regional government will be heard, causing further setbacks to the pipeline which was originally set to deliver gas to Italy in 2020.
The Lazio Regional Administrative Court (TAR) halted the uprooting of olive trees to make way for the controversial Trans Adriatic Pipeline (TAP). The April 6 ruling overturned the Italian government’s authorization relocation of the trees from a grove in Melendugno, Puglia.
TAR’s decision to suspend the environment ministry’s permit blocks the uprooting of trees until at least April 19th, when an appeal from Puglia’s regional government against the permit will be heard.
We are doing everything in our power to ensure the already uprooted olive trees on the site remain safe and healthy.- Ulrike Andres, TAP External Affairs Director
The latest ruling is a further blow to the TAP project which had until the end of April to move the olive trees before their seasonal growth spurt begins; otherwise or wait until September. The commencement of the pipeline has already been delayed by a year.
On March 7th, a TAP spokesman told Reuters, “We’re going to start moving the olives in a few days.” Around 33 trees were uprooted before protesters forced the work to cease.
From Berlin to Salento #NOTAP
( via presidio Notap) pic.twitter.com/DKdn655BLW— Arteria (@Arteria_antifa) April 4, 2017
Andres added, “We are doing everything in our power to ensure the already uprooted olive trees on the site remain safe and healthy. TAP’s schedule is at risk if olive trees are not moved by end of April. TAP is hopeful that it will move the olive trees by April and that it will deliver gas to Italy in 2020.”
The first section of the TAP requires the removal of 231 olive trees from the pipeline’s micro-tunnel area. Sixteen of these trees are registered as “monumental olive trees.” Andres told Olive Oil Times, “TAP is working closely with the relevant regional authorities to establish the best way (with the least environmental impact) to move these 16 monumental olive trees.”

A further 2,000 trees will be moved from the 8 km pipeline route and the total number of olive trees to be moved could hit 10,000, if the Snnam section from the TAP pipeline receiving terminal to Brindisi is taken into account.
“It is important to highlight that the trees will be temporarily cared for in a nursery area, and later planted in their original locations,” Andres said.
The pipeline was originally given the go-ahead by Rome in 2015 with the stipulation that olive trees were to be transplanted during the work and then returned to their original sites.
Andres said, “The Single Authorisation (SA) permit granted by the Ministry of Economy to TAP on 20 May 2015 remains legally valid and effective, as stated in the same Decree of TAR Lazio.”
Local authorities have fought for the pipeline to be rerouted to an industrial area to the north of the olive grove.
The €4.5‑billion pipeline is the final leg of the $40 billion Southern Gas Corridor, which will transport Asian gas to Europe. The pipeline was scheduled to deliver its first gas to Italy in 2020.
More articles on: environment, Italy, Puglia (Apulia)
May. 28, 2025
Rare Italian Olive Variety Leads to World Class Oil
The producer behind Biagioli Farm celebrated a Gold Award at the 2025 NYIOOC for a Coroncina monovarietal, native to Italy’s Marche region.
Jul. 8, 2025
Before the Flavored Oil Trend, There Was 'Agrumato'
Agrumato olive oil, made with Gentile olives and fresh citrus fruits, is a proprietary recipe from the Ricci family, credited with popularizing flavored olive oil.
Feb. 18, 2025
Safeguarding Unique Olive Farming Traditions on Italy’s Pantelleria Island
Olive farming on the Sicilian island has unique features resulting from a peculiar pruning and training system that encourages horizontal growth.
Jan. 5, 2026
Europe’s Olive Oil Sector Poised for Recovery Despite Climate and Market Pressures
The European Union’s latest Agricultural Outlook projects a recovery in olive oil production driven by higher yields and orchard modernization, even as climate stress and declining consumption pose long-term challenges.
Jan. 5, 2026
How a Family Mill in Florence Built Five Decades of Olive Oil Craftsmanship
Now led by its third generation, Frantoio Il Mandorlo has evolved from a local mill into an award-winning producer while remaining deeply rooted in the Florentine landscape.
Oct. 15, 2025
Madrid Region Bans Solar Panels on Agricultural Land
Local authorities said the ban is necessary to protect olive and vine cultivation and comes as part of a wider effort to add value to local olive oil production.
Dec. 18, 2025
World Nears 1.5°C Threshold as Three-Year Heat Streak Confirms Climate Shift
New data from Europe’s Copernicus Climate Change Service show global temperatures over the past three years have exceeded the 1.5°C threshold, underscoring that record heat is no longer a short-term anomaly.
Jun. 19, 2025
The Role of Table Olives in Italy’s Culinary Heritage
From Taggiasca olives served cold in Liguria to stuffed, breaded and fried all’ascolana olives in Marche, regions across Italy incorporate their native varieties into the local food.