News Briefs

Greece aims to exempt iconic food products like olive oil and feta cheese from the 15 percent import tariff to the United States, agreed upon by the European Union and the U.S. The Greek government is exploring ways to offset the impact of the new tariff by seeking exemptions and expanding into other international markets like India and the Middle East.
Greece is exploring ways to exempt some of its iconic food products, such as olive oil, table olives, feta cheese and yogurt, from the 15 percent import tariff to the United States.
The single, all-inclusive tariff was agreed between the European Union and the United States last month for nearly all European products exported to the world’s largest economy.
The agreed tariff rate is half the 30 percent tariff that U.S. President Donald J. Trump had threatened to put on European imports before the deal was struck.
See Also:European Olive Oil Exports Bounce BackHowever, it is higher than the ten-percent tariff in place until now under the Trump administration. Before Trump took office in January, European goods faced an average 4.8 percent import tax in the U.S.
After the finalization of the 15 percent tariff, Greek government officials expressed their concern about the levy placed on Greek products.
“The [E.U.-U.S.] trade deal will avert a trade war with knock-on effects,” said the country’s finance minister, Kyriakos Pierrakakis. “However, Greece would prefer a lower tariff rate, ideally zero. The 15 percent tariff is lower than what was initially planned, but it is still a burden.”
The United States is a top export destination for Greek agrifood products, particularly olive oil and table olives.
According to a study by the Greek Parliament’s Budget Office, over 25 years from 2000 to 2024, the average export value of Greek table olives and olive oil to the U.S. stood at €100 million and €30 million a year, respectively.
In 2024 alone, exports of Greek table olives to the American market were worth a record €212.2 million, whereas exports of olive oil brought a total of €76.3 million back to the country.
To offset any repercussions stemming from the new tariff scheme, the Greek government is also contemplating further penetrating other, less explored international markets, such as the growing olive oil market of India and the Middle East.
Industry experts in Greece have also called for initiatives to protect the country’s high-value-added products, such as table olives and olive oil, from the impact of the new tariff regime.
Other government officials said that Greece should seek an exemption from the 15-percent import tariff to the U.S. They argued that the country cannot rely entirely on the decisions made in Brussels, where each E.U. member country will push for a tariff exemption for its products.
In 2019, during the first Trump administration, Greek olives and olive oil were exempted from the 25-percent tariff rate imposed on European imports to the U.S. in the context of the Airbus-Boeing dispute.
Among other significant European producers, Italian table olives and olive oil were also handed a tariff exemption, whereas similar products from Spain were burdened with the extra import levy.
While the U.S. has gone ahead with the new 15 percent import tariff, the European Union has announced that the planned retaliatory tariffs, worth €93 billion, on U.S. products such as soybeans, cars, aircraft and whiskey set to take effect on August 7th have been suspended for six months to allow for further negotiations between the two sides.
According to Cinzia Alcidi from the Center for European Policy Studies in Brussels, trade agreements usually take between 18 and 24 months of bilateral negotiations to finalize.
“To give some certainty to the industry and private sectors now, the 15 percent blanket tariff will apply – but then there will be efforts to get some goods a different deal,” Alcidi said.
More articles on: Greece, import/export, table olives
Apr. 14, 2025
Tunisia Seeks Trade Deal to Avert 28 Percent Export Tariff
Tunisian diplomats are working to negotiate a better trade deal with the U.S. to avoid a 28% tariff on key sectors like olive oil and dates.
Nov. 11, 2025
The Mission to Preserve Traditional Table Olive Recipes
Three researchers and communicators launched the Olives Around the Table initiative to collect traditional recipes from 20 Mediterranean countries for a digital archive.
Jun. 19, 2025
Low Harvest, Rising Production Costs Continue to Plague Argentina
With olive oil production projected to decline for a second-straight year, some Argentine exporters see an opportunity in the changing local trade landscape.
Jan. 28, 2026
How Olive Oil Importers Navigate the Turbulent but Lucrative U.S. Market
U.S. olive oil consumption is forecast to reach a record high in 2025/26, as demand continues to grow despite inflation, tariffs and weakening consumer confidence.
Jun. 19, 2025
The Role of Table Olives in Italy’s Culinary Heritage
From Taggiasca olives served cold in Liguria to stuffed, breaded and fried all’ascolana olives in Marche, regions across Italy incorporate their native varieties into the local food.
Jul. 17, 2025
EU to Set Aside Billions for Direct Payments to Small Farmers
EU budget negotiations include plans for direct payments to small farmers despite pushback from agricultural groups. US-EU trade talks continue.
Mar. 26, 2025
Italian Exporters Double Down on U.S. Market Despite Tariff Risks
To capitalize on the increasing U.S. appetite for olive oil, which its own production cannot meet, Italian exporters are exploring optimal supply chains and analyzing the risks associated with tariffs.
May. 6, 2025
India's Olive Oil Market Shows Growth Potential Despite Challenges
India's olive oil market is growing, with sales projected to reach €198 million by 2028. Companies face challenges such as high tariffs and misinformation, but are seeing success in cities and smaller markets.