S. America / page 8
Nov. 7, 2018
Chilean Olive Oils on the Rise, but Challenges Await
Production hit a record high and domestic consumption is slowly growing, but some involved with the sector believe a few of the country’s largest challenges still lie ahead.
Oct. 5, 2018
Brazilian Guidebook Profiles Local Producers
The second edition of a guide to Brazilian olive oils tells stories of the people behind the products.
Aug. 30, 2018
Spain's Dcoop Acquires Stake in California Table Olive Producer Bell-Carter
Spain's largest olive oil cooperative and its Moroccan partner have acquired 20 percent of the company partially responsible for U.S. tariffs on Spanish olives in an effort to avoid paying them.
Aug. 22, 2018 World
Jul. 18, 2018 Production
In Western Argentina, Rising Energy Costs Worry Some Olive Growers
Jul. 11, 2018 Trade Events
CEO of Largest Olive Oil Company Calls the Industry's Business Model 'Broken'
Jul. 5, 2018 Business
Production, Exports and Quality Main Issues for South American Producers
May. 31, 2018 Business
May. 29, 2018
Optimism Abounds in Argentina Olive Sector
Olive oil production is expected to grow by as much as 20 percent by 2019.
Apr. 12, 2018
Deoleo Agrees to Settle Lawsuit for $7 Million
The Spanish olive oil behemoth will settle with plaintiffs, paying out $7 million as well as agreeing to change labels and take measures to improve quality.
Feb. 5, 2018
Beef and Olive Oil Deal Breakers in Ongoing EU-Mercosur Talks
Sensitive agricultural products are the sticking points in the almost two-decade-long negotiations of the EU-Mercosur Association Agreement.
Jan. 30, 2018
Poor Olive Harvests in Europe Lead to Boom in Exports From Mendoza
Olive oil sales in Mendoza doubled this year, mostly to Brazil, Canada, Chile, the United States, Mexico and Spain.
Nov. 21, 2017
Bi-Oceanic Corridor Would Boost Argentina's Exports
The Minister for Planning and Industry in La Rioja said that the provincial government had already been in talks with seven other provinces in both Argentina and Chile about making headway on the project.
Nov. 15, 2017
New Software Models Increase Efficiency of Olive Oil Production
This program takes factors such as the harvester's budget, potential climate risks and the level of synchronization between plantation and refineries into account before providing advice to olive growers.
Nov. 10, 2017
Heavy Rains Don't Dampen Enthusiasm of Argentina's Olive Oil Exporters
Recent floods have mostly spared Argentina's olive plantations as producers and exporters remain upbeat about the sector's potential.
Jun. 16, 2017
Argentina's 'La Reconquista' Conquers New York
Cherished for its well-balanced, harmonious flavor, the olive oil from Argentina's Olivares La Reconquista earned the coveted Best in Class Award at this year's NYIOOC.
May. 8, 2017
Argentine Oils: From 'Plan B' Crop to Award Winners
In wine-soaked Argentina, EVOO is beginning to make its mark.
Apr. 25, 2017
Brazil Looks for Its Own Olive
As debate revolves around whether or not Maria da Fé is an olive species unique to Brazil, both traditional mills and technologically advanced machinery have contributed to the increased quality of olive oil here.
Apr. 20, 2017
Brazil Reveals Widespread Olive Oil Fraud
Brazil's Ministry of Agriculture, Livestock and Farming reported that sixty-four percent of olive oil analyzed in the last two years did not meet the quality standards required by their labeling.
Mar. 28, 2017
Building Chilean Identity Through EVOO
Founded in 2006, Chile's Austral Family Estates is rapidly -- and thoughtfully -- garnering international acclaim.
Jan. 12, 2017
Serra da Mantiqueira: Brazil’s Pioneer EVOO Region
A couple of years before the turn of the century a handful of Brazilian farmers cleared fields and planted small areas of olive trees. The results were impressive and Serra da Mantiqueira became Brazil's new olive oil darling.
Jan. 5, 2017
Colinas de Garzón: Uruguay's Crown Jewel of EVOO
Colinas de Garzón is one of Uruguay's premier olive oil and wine producers, as well as a popular destination for tourists.
Dec. 8, 2016
Chile Celebrates Olives From Azapa
This year, the small, fertile valley achieved its hard-fought geographic indication, On the far northern edge of the Atacama desert, Azapa receives no rain, yet wells fed by the winters in the high plains above provide year-round water.