extra virgin olive oil / page 3

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Nov. 27, 2015

‘Extra Virginity’ Author, Tom Mueller, On Olive Oil

The investigative author shares his thoughts on the events over the four years since the release of his controversial exposé with Olive Oil Times publisher, Curtis Cord.

Nov. 16, 2015

Italian Producers Group Propose New Olive Oil Classifications

With other olive oils taking a back seat to extra virgin, Assitol’s president recommends a new approach.

Oct. 26, 2015

Pouring on the Olive Oil for Thanksgiving

For Thanksgiving, olive oil is flowing in the creative minds and kitchens of chefs and home cooks alike. EVOO elevates holiday flavors without changing the beloved classics.

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Nov. 10, 2014

Spanish Olive Oil, Main Protagonist at Fórum Gastronómico

Mexico was the guest country but Spanish olive oil was the main protagonist at the Fórum Gastronómico hosted in Barcelona.

Nov. 7, 2014

Eataly Chicago Hosts a Celebration of Italian Flavors

At a traveling Italian cooking congress hosted at Eataly, chefs were called in to offer modern interpretations of traditional techniques and ingredients.

Oct. 30, 2014

Corn Oil Lowers Cholesterol: We Can All Go Home

Mazola corn oil reduces cholesterol. Time to pack it all up and finally take up golf like I've wanted to do.

Oct. 21, 2014

Umbrian Mills Open their Doors

From 1 to 30 November, olive oil mills in the beautiful region of Umbria in Central Italy will open for the annual Frantoi Aperti event.

May. 29, 2014

Hard Line Proposed on Flavored Olive Oil Labeling

The days of flavored olive oils being labeled ‘extra virgin olive oil’ could be numbered in International Olive Council member countries.

Mar. 3, 2014

Trieste Set to Welcome 8th Olio Capitale

Trieste's Stazione Marittima will welcome Italy's only expo entirely dedicated to the promotion of extra virgin olive oil.

Mar. 3, 2014

Greek Proposal to Mix Oils a 'Cause for War'

Greeks are in an uproar over a proposal to blend their olive oils with cheaper ones in an effort to boost the country’s economy.

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Feb. 11, 2014

Olive Council Examines ‘Legality’ of Flavored Extra Virgin Olive Oils

The growing range of extra virgin olive oils flavored with plant extracts poses a dilemma for the olive oil sector. Are they extra virgin?

Jan. 20, 2014

Fifty Years After Fortuné Arizzi's Vision, An Award-Wining Olive Oil

Fortuné Arizzi recognized the exceptional terroir of Les Mées and, fortunately for us, convinced his wife to invest in an olive orchard.

Jan. 8, 2014

Mediterranean Diet with Extra Virgin Olive Oil May Protect from Diabetes

Spanish researchers found that following a Mediterranean diet may cut the risk of diabetes by about 30 percent.

Jul. 8, 2013

Extra Virgin Cocktails

In Italy, producers, bartenders and researchers are adding a drop of extra virgin olive oil to their cocktails. It's worth trying it.

Nov. 5, 2012

Tasting Fresh Olive Oils in Italy

In Italy the olive picking season has started, with a different schedule for every region and the olive mills are working at full capacity.

Sep. 11, 2012

Catalan Chef Nandu Jubany: Olive Oil is My Main Ingredient

Chef Nandu Jubany is at the forefront of Catalan cuisine and an unoffical ambasador for local extra virgin olive oils.

May. 30, 2012

Extra Virgin Vigilance in Australia

Australia’s consumer watchdog has fined a local olive oil producer for alleged mislabelling and promises more action on fake extra virgin olive oils.

May. 29, 2012

Urban Extra Virgin: Olive Oil from Rome

In Rome, a group is promoting a different approach to urban life and citizenship, includiing olive picking from the abandoned trees within the city borders

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