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olive oil marketing

Jan. 28, 2026

How Olive Oil Importers Navigate the Turbulent but Lucrative U.S. Market

U.S. olive oil consumption is forecast to reach a record high in 2025/26, as demand continues to grow despite inflation, tariffs and weakening consumer confidence.

Jan. 14, 2026

Olive Oil Benefits as U.S. Food Brands Rethink Seed Oils

U.S. food companies are reformulating products to remove seed oils, with olive oil emerging as a favored alternative amid shifting consumer preferences.

Dec. 1, 2025

Slovenia Unveils 'Olive Oil Fountain'

A groundbreaking olive oil fountain has opened in Slovenian Istria, highlighting the country’s emphasis on quality, research and sustainable olive cultivation.

Nov. 21, 2025

Revisions Advance for U.S. Olive Oil Promotion Cooperative Plan

A revised plan for a U.S. olive oil promotion cooperative is moving forward as USDA asks for clearer mechanisms to support domestic producers and streamline administration.

Oct. 1, 2025

New Approaches to Branding Croatian Olive Oil

At the International Symposium on Olive Oils of Croatia and the Adriatic Coast, experts called for coordinated efforts to position Croatian olive oil more strongly on global markets.

Dec. 16, 2024

Spain Bets on Comedy to Boost Olive Oil Sales

In a new national comedy tour, stand-up stars will be promoting extra virgin olive oil in major cities across Spain.

Jul. 13, 2023

A Rise in Sustainability Marketing in the Olive Oil Sector

Companies are investing more in sustainability marketing, and consumers are paying attention.

Jun. 27, 2023

How Awards Helped One Tunisian Producer Thrive in the Lucrative U.S. Market

The NYIOOC award-winning producer behind Massiva combines generations of olive oil production experience with adept marketing.

Jun. 5, 2023

Goya Spain GM Says the Global Olive Oil Sector Potential Lies with Young Consumers

Antonio Carrasco believes olive oil brands must define themselves through quality while communicating these values to young people.

Jun. 1, 2023

Deoleo Touts Sustainability in U.S. Campaign

The world’s largest olive oil producer is introducing new "sustainably sourced" extra virgin olive oil brands.

May. 31, 2023

First-Time NYIOOC Winners Find New Opportunities

From increased media coverage to easier access to lucrative foreign markets, first-time winners at the World Olive Oil Competition reflect on the results of their hardwork and success.

Mar. 23, 2023

Starbucks Expands Olive Oil-Infused Coffee Line to U.S. Stores

Partana extra virgin olive oil, used to brew the Oleato, will also be sold separately in participating stores.

Mar. 1, 2023

Starbucks Could Become a Global Ambassador for Extra Virgin Olive Oil, Experts Say

A new generation of consumers might discover extra virgin olive oil through Starbucks' new line of olive oil-infused coffee drinks.

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May. 28, 2020

Olive Oil in Packaged Foods Influences Consumers More than Other Fats, Study Shows

Olive oil came out tops in every country for being perceived as a healthy oil in packaged foods.

Mar. 11, 2020

Covid-19 Lockdown in Italy Brings Critical Promotion Season to a Standstill

At a time when Italy's agriculture sector was already reeling, the coronavirus lockdown has wiped out major spring events and promotional activities.

Nov. 19, 2019

Europe Allocates €200M to Promote Agri-food Products

More than half of the budget (€118 million) will go towards campaigns pursuing markets outside the EU with high-growth potentials, such as Canada, China, Japan, Korea, Mexico and the United States.

Sep. 10, 2019

Deoleo Campaign Features a Taste Test by Indian Grandmothers

While the women were quick to comment on the lack of salt and use of spices, none noticed olive oil had replaced fats traditionally used in Indian cuisines.

Aug. 12, 2019

Corto Olive and Gemsa Reach Settlement in Trademark Dispute

Gemsa Enterprises agreed to stop using packaging materials that Corto Olive claims infringed its 51-49 trademark, but stopped short of admitting fault.

Jan. 10, 2019

Will 'Oleoturismo' in Jaén Be the Next Big Thing?

Tourists plan their trips around visiting vineyards or restaurants all the time. These days, olive oil is on the list, too.

Oct. 16, 2018

A New 'Greek Mark' for Olives and Olive Oil

Seven companies in Greece that produce table olives and extra virgin and virgin olive oil were the first in the country to display a "Greek Mark" on their labeling, part of a project to distinguish Greek products in foreign markets.

Sep. 25, 2018

UC Davis Event to Focus on Premium Olive Oil

The event will feature speakers from different parts of the industry in order to give producers an idea of where this part of the sector has come from and where it is heading.

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