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Business / page 52

Apr. 16, 2024

Algerian Olive Oil Sector Maintains Momentum Despite Poor Harvest

Olive oil production in the 2023/24 crop year is expected to be about 50 percent below average. Still, officials are confident that the sector is poised to grow.

Apr. 16, 2024

Small Producers, Oleotourism Take Center Stage at Ercole Olivario

The winners of the main competition will participate in the Shelf Life Monitoring Project, which will help improve best practices for producers and consumers.

Apr. 16, 2024

Researchers Investigate Solar Panel and Olive Grove Synergies

Solar panels between rows of high-density olive groves generate electricity with minimal impact on yields.

Apr. 11, 2024

Germany's Consumer Watchdog Warns Olive Oil Quality Is Falling

The warning comes after 17 of 19 samples of labeled extra virgin olive oil were found to be marginal, at best.

Apr. 10, 2024

Farmers Protest European Agricultural Policies in Madrid

The protestors demand exceptions for European environmental regulations that they argue make their products less competitive on the global market.

Apr. 9, 2024

Tunisian Ag Minister Urges Sector to Take Advantage of Bumper Harvest

Olive oil production rebounded in the 2023/24 crop year. Abdelmonem Belati believes the sector must work together to export extra virgin olive oil quickly.

Apr. 9, 2024

Legacy Meets Innovation at Tuscany’s Azienda Pometti

The latest generation of farmers at the 600-year-old Azienda Pometti is using state-of-the-art methods to produce award-winning, sustainable olive oil.

Apr. 9, 2024

Slovenian Producers Celebrate Award-Winning Finish to Challenging Harvest

While Slovenia's production fell 20 percent below average, two producers overcame inclement weather and pests to produce award-winning extra virgin olive oil.

Apr. 9, 2024

Discovery of Adulterated Olive Oil Kindles Debate Over Testing in Northern Cyprus

High olive oil prices and an import ban by the de facto state have created fertile ground for unscrupulous actor’s in the local market.

Apr. 9, 2024

The Farm-to-Table Restaurant Bringing the Cretan Diet Back in Vogue

The owner and managers of Peskesi are working to reintroduce the Cretan diet to locals and tourists alike.

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Apr. 3, 2024

Uruguay to Host Conference on Olive Oil Sector Research, Innovation

Scientists, producers and officials will meet in Uruguay in November to discuss the challenges and opportunities for South America’s olive oil sector.

Apr. 3, 2024

Nurseries in Spain Are Running Low on Olive Tree Seedlings

High olive oil prices at origin, interest from private equity and farmers seeking to shift away from more water-intensive crops are fueling the shortages.

Apr. 1, 2024

Italians Have Changed Their Olive Oil Purchase Habits, Survey Finds

Despite rising prices and lower availability, 48 percent of Italian households continue to purchase as much olive oil as they did in previous years.

Apr. 1, 2024

Belgian Farmer Sues Energy Company Over Climate Damages

Hugues Falys wants energy giant TotalEnergies to take part of the blame for the dry and warm weather that has impacted his livestock and farming business.

Apr. 1, 2024

Olive Lace Bug Adds to Harvest Woes for Australian Farmers

Wet summers and mild winters have allowed the Australian lace bug to spread from its usual host plants to olive trees across the island.

Mar. 27, 2024

Technology Drives the Ambitions of Tunisia’s Largest Olive Oil Producer

The CHO Group was an early adopter of blockchain technology for traceability. Now, they are turning to AI to help mitigate the impacts of climate change.

Mar. 27, 2024

In Chile, Mixed Expectations Replace High Hopes

Producers anticipated another harvest exceeding 20,000 tons until poor climate conditions in the winter tempered their outlook.

Mar. 27, 2024

Olive Oil and Soparnik Are Indispensable for Croatians at Easter

Olive trees and extra virgin olive oil play important roles in Croatian Christians' celebrations of Holy Week, especially in the flagship dish, Soparnik.

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