recipes / page 12

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Stewed Green Beans and Heirloom Tomatoes

Sep. 1, 2020

Stewed Green Beans and Heirloom Tomatoes

Stewed Green Beans and Tomatoes are a Mediterranean Classic. Try this easy to make side dish for dinner tonight, or impress the folks at your next get-together!

Chickpea Salad with Olive Oil, Yogurt and Dill

Sep. 1, 2020

Chickpea Salad with Olive Oil, Yogurt and Dill

This fresh veggie and chickpea salad is a great way to spice up your lunch break. The secret is the light and refreshing yogurt dressing, with just a touch of dill!

Garlic and Oregano Dipping Oil

Aug. 31, 2020

Garlic and Oregano Dipping Oil

The secret to a good oil dip for bread is to always include just a touch of acidity. This bright and garlic heavy dip is the perfect way to start a dinner party or impromptu get-together.

Juicy Melon Salad with Greek Yogurt and Honey

Aug. 27, 2020

Juicy Melon Salad with Greek Yogurt and Honey

Fruity, robust extra virgin olive oil is paired with juicy farm-fresh fruit. The sweetness is enhanced by adding spicy cayenne pepper and lemony fresh basil. Serve this unique fruit salad alongside some creamy Greek yogurt, swirled with honey.

Spicy Shakshuka with Peppers and Herbs

Aug. 27, 2020

Spicy Shakshuka with Peppers and Herbs

This centuries-old Mediterranean dish is pleasantly spicy and slightly smoky with the addition of smoked paprika. Using a medium, versatile oil along with cumin and freshly chopped cilantro, this Shakshuka is simple, scrumptious, and super healthy. It also comes together in less than 30 minutes!

Lemon Chicken Skewers with Homemade Tzatziki

Aug. 27, 2020

Lemon Chicken Skewers with Homemade Tzatziki

Lemony herb-marinated chicken is skewered fresh alongside red bell peppers and onions for a healthy, flavorful meal that is done right on the grill. Served with a homemade tzatziki flavored with robust extra virgin olive oil and dill.

Pasta Aglio e Olio with Grilled Tomatoes

Aug. 25, 2020

Pasta Aglio e Olio with Grilled Tomatoes

Aglio, meaning garlic, and olio, meaning oil, is the epitome of simple pasta sauces.

Olive Oil Crispy Eggplant with Garlic Tzatziki

Aug. 25, 2020

Olive Oil Crispy Eggplant with Garlic Tzatziki

These super crispy egg­plant slices are so very deli­cious. Delightful as a lit­tle party appe­tizer or for a veg­gie-cen­tric main entree.

Olive Oil Hummus with Lamb Sausage, Mint & Pomegranate

Aug. 25, 2020

Olive Oil Hummus with Lamb Sausage, Mint, Pomegranate

Extra virgin olive oil adds a nicely peppery pop to this homemade hummus.

Aug. 24, 2020

Artichoke & Radish Salad with Savory Olive Oil Mascarpone Cheese

This fresh veggie-forward salad is a great addition to any meal, as a starter or as a lighter main entree.

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