
Oct. 3, 2025
Olivum seeks to add value to Portuguese extra virgin olive oils through an expanded certification program, ensuring environmental, social and economic sustainability.
Sep. 13, 2025
Olive Oil Production in Leading Countries Forecast to Fall to 2.65 Million Tons
Experts project lower but still significant olive oil production in 2025/26 across Mediterranean countries, with price fluctuations and climate playing key roles.
Aug. 26, 2025
With Roots in Tradition, Producer Behind Azeite 4C Turns Focus to Quality
The Alentejo-based producer overcame a challenging harvest to win two 2025 World Olive Oil Competition awards, and is optimistic about the approaching harvest.
Jul. 8, 2025
Nutri-Score Outperforms Nutrinform Battery with Portuguese Consumers
Portuguese consumers were found to make healthier choices when selecting food items based on Nutri-Score labels compared to rival Nutrinform Battery labels.
May. 14, 2025
Portuguese Olive Oil Brands Triumph in New York
Portugal's second-largest harvest yielded 34 awards at the 2025 NYIOOC World Olive Oil Competition, with producers citing a favorable climate and a continued focus on quality.
Oct. 31, 2024
Producers in Portugal Anticipate Another Bumper Harvest
Production could reach 190,000 tons after a wet winter replenished aquifers. However, labor remains a challenge for some growers.
Jul. 7, 2024 The Best Olive Oils
Portuguese Producers Highlight Quality as the Cornerstone of Promotional Efforts
Jun. 27, 2024 Producer Profiles
The 1,000-Member Co-Op Taking on The Challenging Terrain of Northern Portugal
May. 28, 2024 Producer Profiles
Monte do Camelo Wins Big with Sustainably Grown Native Varieties
Mar. 21, 2024 Production
Olive Oil Producers in Portugal Celebrate Country’s Second-Highest Yield
Nov. 20, 2023 Producer Profiles
Finding Balance in a Changing Sector Yields Success for Portuguese Exporter
Oct. 31, 2023
Global Olive Oil Production Set for Second Straight Year of Decline
The world’s seven largest olive oil-producing countries are expected to yield 1.97 million tons in the 2023/24 crop year, 23 percent below the average of the previous four campaigns.
Oct. 23, 2023
Rising Prices, New Technology Attract Private Equity Interest in Olive Oil
Analysts are eyeing promising financial returns in the olive oil market, particularly in Spain and Portugal.
Oct. 16, 2023
Olive Oil Production in Portugal Set to Rebound
Officials estimate Portugal will produce 140,000 to 150,000 tons of olive oil in the current crop year. Drought and labor shortages presented significant challenges.
Jun. 13, 2023
Esporão Celebrates 50th Anniversary with Top Awards for Organic Olive Oils
What started as a family winery expanded into significant olive farming and oil production after a friendly challenge from an uncle to a nephew.
May. 19, 2023
Climate Disasters Drive Prices Higher
Drought on the Iberian Peninsula and floods in Croatia have resulted in a rocky start to olive development, spurring more price rises.
May. 10, 2023
In Portugal, a Tough Season Ends with Stronger Determination
One industry veteran characterizes the 2022 harvest in Portugal as a perfect storm. Still, a common commitment to quality remains unshaken.
Apr. 11, 2023
Portugal Enjoys Record-High ‘Off-Year’ Harvest
The country is expected to produce slightly more than 126,000 tons, the fourth-highest yield on record. Initial estimates forecasted production of fewer than 100,000 tons.
May. 6, 2021
Olive Pests and Disease Will Be Focus of International Conference in October
Academics, scientists, farmers and producers will meet in Lisbon to discuss the latest on detection, control and management techniques.
Nov. 17, 2020
Portugal Projects Record-Setting Exports
Exports are expected to reach €600 million -- a strong confirmation of the growing role of olive oil production in the national economy.
Oct. 1, 2020
Portugal Invests in Exports, Promotes Mediterranean Diet
Portugal’s Ministry of Agriculture has announced Terra Futura, a wide ranging plan to promote sustainability while boosting the country’s agricultural production and exports.
Jul. 13, 2020
Portugal Bans Nocturnal Olive Harvesting Practice for Upcoming Season
While conservationists have hailed the move as a step in the right direction, many of them have urged the country's ministry fo agriculture to make the ban permanent.
May. 25, 2020
From North to South, Portuguese Producers Welcome NYIOOC Success
Portugal won 32 Awards at this year's NYIOOC World Olive Oil Competition, confirming the strong position of the country's producers on the international stage.
May. 15, 2020
Award-Winning Portuguese Producers React to Initial NYIOOC Results
With 16 awards so far, Portuguese producers have built on their traditionally strong performance at the world's most prestigious olive oil quality competition while they underscore the diversity of the region's offerings.
May. 1, 2020
Olivum Teams up With Local Charity to Feed Families in Need
The Alentejo Olive Oil Association is donating enough olive oil to help prepare 14,000 meals for unemployed families and others in need during the Covid-19 pandemic.
Apr. 24, 2020
Coronavirus Crisis Hits Small Producers Hardest in Portugal
Domestic consumption has dried up as restaurants close and hotel rooms sit empty. Exports have also dropped as countries around the world cancel their orders for Portuguese oil.