Protected Designation of Origin
Mar. 3, 2021
Pressure Mounts in Greece to Settle Dispute Over Kalamata Appellation
Producers are asking the government to repeal a law allowing the term ‘Kalamata’ to be used outside of Messenia. A new PDO designation could be the solution.
Feb. 1, 2021
Europe Seeks Public Input in Effort to Framework for Geographical Indications
The goal is to identify new tools to strengthen the certified food specialties indications system and fight food fraud.
Dec. 30, 2020
Consumption, Exports of Italian PDOs and PGIs Keep Growing
A survey shows that exports and consumption of Italian extra virgin olive oils with geographical indications grew steadily over five years.
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Dec. 16, 2020
Europe Launches Comprehensive Database of Geographical Indications
The new platform, GIView, contains information on every geographical indication in Europe.
Dec. 8, 2020
Producers Seek PDO in Castile y León
The new Aceite del Tiétar PDO would cover 6,000 growers in the province of Ávila, which is responsible for the majority of production in Castile y León.
Oct. 5, 2020
New Consortium to Promote Terre Aurunche PDO
A producers' association seeks to standardize and promote Terre Aurunche PDO extra virgin olive oil and promote its quality.
Aug. 17, 2020 Business
Jul. 22, 2020 Asia
Geographical Indications Protected in New China-E.U. Trade Deal
Jun. 10, 2020 Europe
May. 21, 2020 Business
Apr. 29, 2020 Business
European Geographical Indicators Valued at More Than $80 Billion
Apr. 20, 2020
Row Over Kalamata PDO Divides Opinions in Greece
In spite of criticism from the new deputy agriculture minister, all Greek table olive producers can keep using the Kalamata PDO label, for now.
Mar. 30, 2020
EU Grants PDO Status to Olive Oils of Provence
Provençal olive oil represents distinctive organoleptic characteristics, unique chemistry and strong historical ties to the land.
Mar. 27, 2020
Italian PDO and PGI Extra Virgin Olive Oils Are Increasing in Value
According to a new report, the value and volume of extra virgin olive oils with geographical indications are increasing across Italy. Puglia and Tuscany are leading the way.
Jan. 2, 2020
"Olio di Puglia" PGI is entered in the register of protected geographical indications
Sep. 10, 2019
The Give and Take of French Cultivars
Local olive varieties in France are known for their sensory qualities, if not for their yields.
Sep. 9, 2019
Plans Stall for Buenos Aires 'Quality Stamp'
Researchers found that a regional mark to identify local olive oils would add value, but a lack of cooperation among producers has led to inaction.
Aug. 9, 2019
PGI Olio Lucano for Olive Oil From Basilicata Underway
The product specification of the IGP Olio Lucano is waiting for E.U. approval.
Mar. 15, 2016
Montoro-Adamuz Gets High Marks for Phenols
Extra virgin olive oil from the PDO Montoro-Adamuz contains high levels of bioactive compounds and substances attributed to positive health benefits.
Dec. 22, 2015
More Obstacles for New PDOs and PGIs in Italy
Despite the difficulties, Italian growers and producers still consider protected origin designations a good way to protect and safeguard their products.
Dec. 2, 2015
Israel Continues Pressure on EU Over Labeling Rule
Netanyahu has ordered “a reassessment of the involvement of EU bodies in everything that is connected to the diplomatic process with the Palestinians.”
Nov. 18, 2015
Istrian Olive Oil Gets National PDO
The process of gaining national PDO status for Istrian extra virgin olive oil took five years. The next step would be recognition at the European level.
Jul. 27, 2015
Kalamata PDO Expands to All of Messinia
The European Commission approved the extension of the Kalamata olive oil Protected Designation of Origin throughout the Regional Unit of Messinia.
Mar. 3, 2015
Corsican Oils are 'Tree Harvested' or 'Old Style'
Corsican olive oil producers announced that their products will be labeled depending on whether the olives were picked or dropped to the ground.
Dec. 16, 2014
A Plan to 'Relaunch' Umbrian EVOO
Umbrian officials presented a project to expand efforts to promote local olive oil during a meeting attended by stakeholders.
Nov. 12, 2014
Sicily Ready for PGI Certification
Only a few steps remain for Sicilian extra virgin olive oil to achieve its own protected origin certification.
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