technology

May. 15, 2023

Smart Labels on Display at Italian Food Show

One of Italy’s premier food fairs highlighted tracking technologies to promote traceability and prevent fraud.

May. 8, 2023

AI Tool for Olive Farmers Will Improve Yields, Reduce Costs, Researchers Say

Citoliva, an Andalusia-based nonprofit, is developing an AI-based predictive model to determine the ideal moment while minimizing input costs.

May. 1, 2023

Researchers Develop Simplified Way to Determine Polyphenol Contents of Olive Oil

The new method uses laser-engraved paper and a smartphone to determine polyphenols in a sample.

Mar. 22, 2023

Farmers in Croatia See Promising Use of Drones

A young Croatian agronomist studies the use of drones to pollinate the Lunje olive groves and protect them from pests.

Mar. 20, 2023

Lab Test Would Define the Sensory Profile of Olive Oil by Analyzing Its Molecules

The goal is to add a laboratory analysis to the routine tests done by extra virgin olive oil tasting panels to confirm quality and determine organoleptic characteristics.

Mar. 1, 2023

AI Tools May Not Transform Agriculture, but Will Help Farmers, Experts Predict

ChatGPT lacks reasoning abilities and cannot predict the future, but it may prove useful for farmers in other ways.

Oct. 27, 2022

Xylella Spreads Beyond Buffer Zones in Puglia

The deadly pathogen is spreading less quickly as new technologies arrive, improving monitoring capabilities.

Oct. 6, 2022

Lithuanian Firm Seeks Patent for Drug to Prevent Xylella

Quantum Satis Engeneering’s chief executive said the treatment would kill the bacteria in infected trees and work as a preventative in healthy ones.

Aug. 10, 2022

In Efforts to Promote Quality, Italy Focuses on Olive Mills

Upgrading technology, improving techniques and promoting sustainability are at the core of efforts to add value to Italian olive oils.

Aug. 3, 2022

Food Health App Receives Green Light in Italy After Curtailing Nutri-Score Influence

The Yuka app will lower the importance of a food item’s Nutri-Score ranking and give more emphasis to micronutrients and additives.

Jul. 19, 2022

A New Spectroscopy Method to Determine Bitterness and Pungency in Olive Oil

A new study shows that fluorescence excitation-emission matrices can be used to predict virgin olive oil organoleptic characteristics.

Apr. 25, 2022

California Olive Ranch Promotes Traceability with New Smart Labels

The company wants to give customers a way to learn more about their olive oil. However, some question the effectiveness of smart labels not backed by blockchain.

Apr. 6, 2022

Researchers Unveil the Latest Technologies to Help Harvest and Produce Olive Oil

Spanish researchers have worked to develop new technologies in response to what some of the industry's largest stakeholders said they needed most.

Apr. 16, 2021

Olive Council Awards Four Research Scholarships

The scholarships will cover four years and fund research focusing on standardization, olive technology and cooperation.

Apr. 5, 2021

Puglia Invests in Early Detection of Olive Tree Diseases and Pests

The agritech startup Elaisian has raised $1 million in its latest fundraising round to expand a program that helps farmers identify and manage pest risks.

Dec. 21, 2020

Scientists Use Nuclear Magnetic Resonance to Identify Olive Oil Blends

Two studies in Italy investigated how nuclear magnetic resonance and ultrasound technologies can be used to determine the contents and origins of olive oil blends. The technology could be used to determine the accuracy of olive oil labels.

Jun. 11, 2020

Resilience and Innovation Breed Success for Italian Producers

What unites 2020 NYIOOC award winners of all sizes is their innovation and use of technology.

Apr. 22, 2020

EU Program Offers Funding for Projects That Combine Robotics, Agriculture

Robotics companies and farmers can compete for grants from a program aimed at strengthening the European network of digital innovators.

Apr. 17, 2020

Spain Deploys New Technology to Combat Olive Tree Pathogens

Spain's leading non-profit focused on agribusiness is deploying and testing a series of new early detection methods, biocontrol programs and biostimulants to help stem the spread of two deadly olive tree pathogens.

Mar. 4, 2020

Precision Agriculture Celebrated at Guggenheim

An exhibition at the Guggenheim Museum provides a thought-provoking experience on the ways technology can affect agriculture throughout the world.

Feb. 26, 2020

Drones Help Olive Farmers Target Treatments, Increase Profitability

Using drones, multi-spectral cameras and remote sensors, olive farmers can make accurate nutrient predictions, target phytosanitary treatments and more precisely apply fertilizers and irrigation.

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