Oct. 1, 2024
Europe Tightens Restrictions on Hydrocarbons in Virgin Olive Oil
Exposure to polycyclic aromatic hydrocarbons has been linked to higher rheumatoid arthritis risk, among other health issues.
Sep. 27, 2024
E.U. President Appoints New Agriculture Commissioner
Christophe Hansen, a Luxemburger from a family farm, has been named the new Commissioner for Agriculture and Food of the European Union.
Sep. 23, 2024
Croatian County Recognizes the Role of Award-Winning Producers in Promoting Tourism
A ceremony in Zadar connected the efforts to develop local tourism with high-quality olive oils, wines and cheeses.
Sep. 18, 2024 Business
Sep. 18, 2024 Production
Calabrian Cooperative Emphasizes Quality While Building Economies of Scale
Sep. 18, 2024 News Briefs
Sep. 16, 2024 News Briefs
Table Olive Production in Spain Rebounds, but Falls Short of Initial Expectations
Sep. 16, 2024 Business
Sep. 12, 2024
Unidentified Issue Triggering Early Fruit Drop in Northern Italy
Farmers are concerned about widespread and unexplained instances of immature olives falling in Frantoio groves. Extreme weather is thought to be the cause.
Sep. 9, 2024
Slovenian Cooperative Focuses on Phenol Levels
Danijel Stojković Kukulin believes the high-phenolic segment of the olive oil market will continue to grow as he pushes his production to new heights.
Sep. 5, 2024
Groves Need Rain Ahead of Harvest in Greece
With most groves in Greece entering an ‘on-year’ in their alternate bearing cycle, ample autumn rains could yield a 300,000-ton harvest, some officials say.
Sep. 5, 2024
Spanish Producers, Policy Makers Explore Strategies for Success in Chinese Market
From an emphasis on quality and terroir to smaller packaging formats, Spanish olive oil sector stakeholders identified several strategies to increase olive oil consumption in China.
Aug. 26, 2024
Italian Police Official Explains How Olive Oil Fraud Works
As the ways in which olive oil fraud is perpetrated have evolved, law enforcement has worked hard to keep up.
Aug. 20, 2024
Leveraging AI to Enhance Olive Oil Quality, Efficiency and Trust
AI has been improving olive farming for a decade, enhancing efficiency, decision-making, traceability, and sustainability. Recent advancements include predictive pricing, pest control, and personalized marketing.
Aug. 19, 2024
The Many Values in Recovering Abandoned Olive Groves in Tuscany
Fil Bucchino, Andrea Pagliai and Gionni Pruneti produce extra virgin olive oil from recovered trees to benefit communities and the environment.
Aug. 19, 2024
Terroir, Organic Farming Yield Award-Winning Results for Sicilian Farmer
The producers behind Agrigento-based Naru attribute their World Competition success to sustainably-grown local olive varieties.
Aug. 13, 2024
Spanish Growers Eye Indian Market for Table Olives
A report emphasizes catering to local consumer preferences to capitalize on India's rapidly expanding economy and demand for healthy foods.
Aug. 11, 2024
Social Media Users Unimpressed With Spain's Olive Oil Tax Cut
Consumers contended that eliminating the value-added tax for olive oil did not result in a significant price drop in supermarkets.
Aug. 9, 2024
Italy’s Severe Drought Damages Olive Trees Ahead of Harvest
The country's major olive-growing regions are hit by heatwaves and drought. Production is anticipated to fall to historic lows.
Aug. 7, 2024
Open Source AI Model Accurately Predicted Olive Oil Prices
The model accurately predicted olive oil price movements and timing while it was developed in 2017 and 2018. Its creator said its scientific basis remains valid and released it publicly.
Aug. 7, 2024
Researchers Identify 30 New Olive Varieties in Aragón
Further investigation is underway to determine the varieties’ characteristics and identify whether any could be used to produce olive oil on a commercial scale.
Jul. 29, 2024
Researchers Introduce AI Tool to Help Olive Farmers Predict Harvest Timing
Using machine learning to analyze a range of data points from model farms, researchers were able to predict the timing of the olive harvest with 90 percent accuracy.
Jul. 29, 2024
Olive Trees on Corfu Face Threat from Wood-Eating Insects, Experts Rule Out Xylella
A lab in Athens ruled out Xylella fastidiosa as the cause of the dieback in central and northern Corfu groves.