Paninos, a company based in the south of Spain, takes what has traditionally been a waste byproduct of olive oil production and turned it into an additional revenue stream.
Paninos, a company based in Benamejí, Córdoba, is utilizing olive stones to create furniture such as bathroom and kitchen counter tops, aiming to create new revenue streams and job opportunities in Andalusia’s rural areas. The innovative material, made by spreading crushed olive stones over a board with resin, has a competitive price and diverse design possibilities, leading to a European patent and a showcase at the Maison & Objet fair in Paris.
In a small town in the heart of Spanish olive country, an age-old byproduct is finding a brand new use.
Paninos, which is based in Benamejí, Córdoba, has launched an initiative to use olive stones in new and innovative ways. The company takes these stones and transforms them into furniture, including bathroom and kitchen counter tops, among other things.
The new applications would also contribute to entrepreneurial development and to create more jobs in Andalusia’s rural environment.- Francisco Arjona, Paninos
Spain is responsible for almost half of the world’s olive stone production. During the 2018 – 19 harvest year, the country was expected to produce nearly 800,000 tons of the byproduct, most of which is currently burned as biomass.
The project began in 2013 with the main goal of seeking new uses for these olive stones, so that they could be transformed from a waste product into an additional stream of revenue for olive growers and oil producers.
“The new applications would also contribute to entrepreneurial development and to create more jobs in Andalusia’s rural environment,” Francisco Arjona, the innovator behind these olive stone-based coatings, told Olive Oil Times.
Arjona is a technical architect and is well acquainted with the olive oil sector. He works for two companies that produce, transform and sell olive oil stones, either for biomass or to be used in other industrial processes, such as cosmetics production and biocomposites. Juan Cabello, a carpenter, has worked with Arjona on the product’s development.
The creation of Paninos olive stone coatings has been the result of a long process that began with trying to stick the crushed olive stones to wood. Once a material similar to the current coating was achieved, the inventors realized its uniqueness, versatility and aesthetic potential for decoration. The crushed stones have many possibilities in terms of textures and designs. The material is also sustainable, durable and renewable.
“What we do is spread crushed olive stones over a board to which resin has been previously applied,” Arjona said. “Once the stones are adhered, the material is sanded and the resulting surface is covered with an olive stone flour filler. The material is then sanded again and coated with a transparent varnish.”
One of the advantages of the material is that it allows for a great diversity of colors and designs. In addition to tables, kitchen or bathroom counters, Paninos is also using olive stones to create doors, frames, wall panels, worktops, and other products.
According to Arjona, the coatings have a very competitive price, considering how unique and versatile they are. He and Cabello work mostly with stones from Arbequina, Hojiblanca and Picual olive varieties, although Arjona emphasized that the variety of the olive employed is irrelevant for the final product.
In 2018 Paninos obtained a European patent for this material. This January 2019 the company will join Spain’s ICEX-Exports and Investments stand at the Maison & Objet fair, which is held in Paris, to showcase their products to potential buys from around the globe.
Paninos is also working on developing new and different kinds of products related to olive stones.
More articles on: olive harvest, Spain
Dec. 1, 2025
Spanish Farmers Urge Halt to Tunisian Olive Oil Imports Amid Traceability Concerns
Spain’s COAG farmers’ union is urging an immediate suspension of Tunisian olive oil imports, warning that large untraced volumes are entering the EU market and distorting prices.
Dec. 4, 2025
Study Links €1.1 B in Losses to Tasting-Panel Variability in Spain
Researchers say tasting-panel variability continues to undermine Spain’s olive oil sector, with misclassifications costing growers more than €1.1 billion in ten years.
Aug. 5, 2025
Debate Over Solar Plant Construction in Andalusian Olive Groves Intensifies
Solar developers and regional authorities insist the the mega-plants are necessary to help Spain meet its ambitious renewable energy goals. Olive farmers disagree.
Sep. 22, 2025
Navarra’s Aceite Artajo Marries Cutting-Edge Tech with Centuries of Olive Oil Heritage
From smart irrigation and solar-powered cooling to trials with dozens of olive varieties, the family-run estate is blending innovation with heritage to produce award-winning organic extra virgin olive oils for markets at home and abroad.
Jun. 19, 2025
Falling Olive Oil Prices Spark Concern in Spain
While some analysts argue that the price decline is expected given current market dynamics, others believe it is based on overly optimistic forecasts for the upcoming harvest.
Feb. 25, 2025
Spanish Olive Oil Prices Fall as Production Recovers
A substantial harvest in Spain, already at 1.38 million metric tons and rising, has resulted in olive oil prices plummeting to levels not seen since mid-2022.
Jun. 4, 2025
Carbon-Capturing Power of Olive Groves Measured
New findings shed light on the climate potential of olive groves, offering a promising role in carbon sequestration efforts.
Nov. 4, 2025
WTO Decision Backs Spain in Ongoing Table Olive Trade Dispute with U.S.
Following a WTO ruling that the U.S. remains noncompliant with its obligations, the EU is preparing retaliatory measures in the long-running olive trade dispute.