Mar. 16, 2021
The NYIOOC World Olive Oil Competition announced it had received 1,158 entries for the 2021 edition, breaking the previous record of 1,003 set in 2018.
Oct. 21, 2020
Early registration is open for the world's most prestigious olive oil quality contest.
Jul. 6, 2020
Italian and Spanish producers were among the big winners at the EVO International Olive Oil Contest.
May. 11, 2020
The reveal of this year's best extra virgin olive oils began at 9:00 AM, New York time, and will continue each day this week.
Jan. 29, 2020
It has been an expensive party paid for by 1,000 producers, but enjoyed by very few of them.
May. 31, 2018
The seventh edition of the contest took place during the international food exhibition Cibus.
May. 25, 2018
The contest, founded by Antonio G. Lauro, concluded with an awards ceremony among ancient Greek temples.
Mar. 14, 2018
Identifying 'the best' among the world's exceptional olive oils is misguided.
Apr. 11, 2016
The judges for the New York International Olive Oil Competition have begun analyzing 827 entries from 25 countries to identify this year's best extra virgin olive oils.
Mar. 28, 2016
In two weeks, judges at the New York International Olive Oil Competition will analyze more than 800 entries from around the world to identify this year's best extra virgin olive oils.
Mar. 25, 2016
The 2nd Cretan Olive Oil Competition took place March 19 to 20 in Rethymno, Crete, awarding prizes for the best standardized conventional and organic Cretan extra virgin olive oils from the 2015-16 production season.
Mar. 25, 2016
The 24th edition of the Ercole Olivario concluded with a ceremony in Perugia.
Mar. 1, 2016
The world’s largest and most prestigious olive oil competition will be bigger than ever this year with more than 800 brands from 27 countries competing next month for the coveted Silver, Gold and Best in Class awards. The fourth annual New York International Olive Oil Competition (NYIOOC), which will be held in New York City